The impact of Mediterranean mussels (Mytilus galloprovincialis Lamarck) on particle removal from the water column under different flow velocities was measured in the laboratory within a recirculating flume. At 20 °C, the filtration rates increased with current velocity up to 20−25 cm·s−1. Filtration rates remained the same at 26 °C. At high phytoplankton concentration (Cryptophyceae: 8 500−11 000 Cryptomonas sp. cells·mL−1), filtration rates were low (0.2−0.4 L·h−1 per standard individual of 1 g dry weight), whereas higher filtration rates (0.5−2.5 L·h−1 per standard individual) were observed with lower concentrations of the algae Prorocentrum minimum (Dinophyceae : 1 300−5 800 cells·mL−1). The filtration rates of M. galloprovincialis were ...
Pinctada maxima is a filter feeder organism obtaining food particles by filtration from water suspen...
The rate of filtration and feeding on six species of diatoms by the green mussel Perna viridis Linn...
The spatial and temporal variability of food abundance is likely to be a major factor determining th...
The impact of Mediterranean mussels (Mytilus galloprovincialis Lamarck) on particle removal from the...
We quantified the effects of particle type, size, and concentration, mussel size, and temperature on...
Filtration capacity and feeding behaviour has been intensely studied for adult mussels (Mytilus edul...
Filtration capacity and feeding behaviour has been intensely studied for adult mussels (Mytilus edul...
In situ measurements were carried out on an intertidal mussel bed in the Oosterschelde estuary, SW N...
I examined the feeding abilities of adult and juvenile freshwater unionid mussels, using two closely...
12 páginas, 9 figuras, 1 tablaThe limited availability of empirically derived parameters describing ...
Unionid mussels are important constituents of aquatic systems that are affected by anthropogenic cha...
As ecosystem engineers, mussels create habitat for many species by ameliorating harsh environments,...
The golden mussel (Limnoperna fortunei, Mollusca: Bivalvia) is an invasive species that has been cau...
The retention efficiency (RE) of suspension-feeding bivalve molluscs depends on particle size and is...
Not AvailableThe rate of filtration and feeding on six species of diatoms by the green mussel Perna ...
Pinctada maxima is a filter feeder organism obtaining food particles by filtration from water suspen...
The rate of filtration and feeding on six species of diatoms by the green mussel Perna viridis Linn...
The spatial and temporal variability of food abundance is likely to be a major factor determining th...
The impact of Mediterranean mussels (Mytilus galloprovincialis Lamarck) on particle removal from the...
We quantified the effects of particle type, size, and concentration, mussel size, and temperature on...
Filtration capacity and feeding behaviour has been intensely studied for adult mussels (Mytilus edul...
Filtration capacity and feeding behaviour has been intensely studied for adult mussels (Mytilus edul...
In situ measurements were carried out on an intertidal mussel bed in the Oosterschelde estuary, SW N...
I examined the feeding abilities of adult and juvenile freshwater unionid mussels, using two closely...
12 páginas, 9 figuras, 1 tablaThe limited availability of empirically derived parameters describing ...
Unionid mussels are important constituents of aquatic systems that are affected by anthropogenic cha...
As ecosystem engineers, mussels create habitat for many species by ameliorating harsh environments,...
The golden mussel (Limnoperna fortunei, Mollusca: Bivalvia) is an invasive species that has been cau...
The retention efficiency (RE) of suspension-feeding bivalve molluscs depends on particle size and is...
Not AvailableThe rate of filtration and feeding on six species of diatoms by the green mussel Perna ...
Pinctada maxima is a filter feeder organism obtaining food particles by filtration from water suspen...
The rate of filtration and feeding on six species of diatoms by the green mussel Perna viridis Linn...
The spatial and temporal variability of food abundance is likely to be a major factor determining th...