Improved irrigation technology and advanced farm management practices offer an opportunity for agriculture to use water more efficiently. Farmers may install new equipment, such as drip irrigation systems, or adopt advanced water management practices to conserve water without sacrificing crop yields. While farmers\u27 decision to adopt water-saving irrigation technology responds to the cost of water, physical properties of the land such as topography or soil properties of the land such as topography or soil texture dominate the choice of irrigation technology
Agricultural production can only be sustained on a long term basis if the land, water and forests on...
Proceedings of the 2011 Georgia Water Resources Conference, April 11, 12, and 13, 2011, Athens, Geor...
There is a real opportunity to achieve improvements in irrigation efficiency through the wider adopt...
This report relies on fi ndings from several national surveys and current literature to assess water...
Competition for limited water supplies continues to restrict water available for irrigation. Irrigat...
Food and agriculture are the largest consumers of water, requiring one hundred times more than we us...
Agricultural researchers are continually looking for ways to conserve farm water supplies so as to m...
Climate change, population growth, and economic development increase competition for water and exace...
Adaptation has always played a role in the survival of man. In today\u27s Southwest we are quickly a...
Water is a vital and essential resource for all life on Earth. It covers approximately 70 per cent o...
Irrigated agriculture faces a number of difficult problems in future. One of the major concerns is t...
Innovative irrigation practices can enhance water efficiency, gaining an economic advantage while al...
Revised March 2013. Reviewed July 2017. Please look for up-to-date information in the OSU Extension ...
Irrigation is practiced on about 17 percent of the world's arable land. Irrigated land accounts for ...
Irrigated agriculture is a vital component of total agriculture and supplies many of the fruits, veg...
Agricultural production can only be sustained on a long term basis if the land, water and forests on...
Proceedings of the 2011 Georgia Water Resources Conference, April 11, 12, and 13, 2011, Athens, Geor...
There is a real opportunity to achieve improvements in irrigation efficiency through the wider adopt...
This report relies on fi ndings from several national surveys and current literature to assess water...
Competition for limited water supplies continues to restrict water available for irrigation. Irrigat...
Food and agriculture are the largest consumers of water, requiring one hundred times more than we us...
Agricultural researchers are continually looking for ways to conserve farm water supplies so as to m...
Climate change, population growth, and economic development increase competition for water and exace...
Adaptation has always played a role in the survival of man. In today\u27s Southwest we are quickly a...
Water is a vital and essential resource for all life on Earth. It covers approximately 70 per cent o...
Irrigated agriculture faces a number of difficult problems in future. One of the major concerns is t...
Innovative irrigation practices can enhance water efficiency, gaining an economic advantage while al...
Revised March 2013. Reviewed July 2017. Please look for up-to-date information in the OSU Extension ...
Irrigation is practiced on about 17 percent of the world's arable land. Irrigated land accounts for ...
Irrigated agriculture is a vital component of total agriculture and supplies many of the fruits, veg...
Agricultural production can only be sustained on a long term basis if the land, water and forests on...
Proceedings of the 2011 Georgia Water Resources Conference, April 11, 12, and 13, 2011, Athens, Geor...
There is a real opportunity to achieve improvements in irrigation efficiency through the wider adopt...