Twenty-nine lactic acid bacteria (LAB) isolates were submitted for identification using Biolog, API50CHL, 16S rDNA sequencing, and species-specific PCR reactions. The identification results were compared, and it was concluded that a polyphasic approach is necessary for proper LAB identification, being the molecular analyzes the most reliable
Recent publications showed that Lactic acid bacteria (LAB) are used extensively to inhibit growth of...
This work was focused on the potential of utilization MALDI-TOF MS in combination with statistics mu...
In these days are probiotic lactic acid bacteria (LAB) very often used in food processing industry, ...
Twenty-nine lactic acid bacteria (LAB) isolates were submitted for identification using Biolog, API5...
Lactic acid bacteria play important role both in food industry and health care. They are part of man...
Recent years have seen an explosion in the development and application of molecular tools for identi...
Universal genus-specific primers for comparative analysis of two aligned 16S rRNA gene nucleotide se...
A generic computerised system for the identification of bacteria was developed. The system is equipp...
Identification of Lactobacillus sp. strains by phenotypic methods may lead to doubtful results possi...
<p>Identification of lactobacillus in 92 clinical isolates obtained using MALDI-TOF MS compared with...
OBJECTIVE Bacteremia due to lactobacilli is uncommon, yet it is increasing in frequency, especially ...
Lactic acid bacteria (LAB) are important for human health. However, the relative abundance of LAB in...
Lactic acid bacteria occur naturally as indigenous micro flora. Lactic acid bacteria isolated from d...
Lactic acid bacteria (LAB) are important for human health. However, the relative abundance of LAB in...
International audienceWe developed a polymerase chain reaction (PCR)-based method for the identifica...
Recent publications showed that Lactic acid bacteria (LAB) are used extensively to inhibit growth of...
This work was focused on the potential of utilization MALDI-TOF MS in combination with statistics mu...
In these days are probiotic lactic acid bacteria (LAB) very often used in food processing industry, ...
Twenty-nine lactic acid bacteria (LAB) isolates were submitted for identification using Biolog, API5...
Lactic acid bacteria play important role both in food industry and health care. They are part of man...
Recent years have seen an explosion in the development and application of molecular tools for identi...
Universal genus-specific primers for comparative analysis of two aligned 16S rRNA gene nucleotide se...
A generic computerised system for the identification of bacteria was developed. The system is equipp...
Identification of Lactobacillus sp. strains by phenotypic methods may lead to doubtful results possi...
<p>Identification of lactobacillus in 92 clinical isolates obtained using MALDI-TOF MS compared with...
OBJECTIVE Bacteremia due to lactobacilli is uncommon, yet it is increasing in frequency, especially ...
Lactic acid bacteria (LAB) are important for human health. However, the relative abundance of LAB in...
Lactic acid bacteria occur naturally as indigenous micro flora. Lactic acid bacteria isolated from d...
Lactic acid bacteria (LAB) are important for human health. However, the relative abundance of LAB in...
International audienceWe developed a polymerase chain reaction (PCR)-based method for the identifica...
Recent publications showed that Lactic acid bacteria (LAB) are used extensively to inhibit growth of...
This work was focused on the potential of utilization MALDI-TOF MS in combination with statistics mu...
In these days are probiotic lactic acid bacteria (LAB) very often used in food processing industry, ...