The shade leaves of coffee (Coffea arabica L.) apparently retain a robust photosynthetic machinery that is comparable to that of sun leaves and can fix CO2 at high rates when subjected to high light intensities. This raises the question of why the coffee plant would construct such a robust photosynthetic machinery despite the low photosynthetic rates achieved by the shade leaves at low light supply. Here, we grew coffee plants at 100% or 10% full sunlight and demonstrated that the shade leaves exhibited faster photosynthetic induction compared with their sun counterparts, in parallel with lower loss of induction states under dim light, and were well protected against short-term sudden increases in light supply (mimicking sunflecks). These f...
In agroforestry systems, the effect of shade trees on coffee net photosynthesis (An) has been the ob...
It has long been held that the regulation of photosynthesis in source leaves may be controlled by ca...
AbstractCoffee crop has been predicted to become threatened by future climate changes and global war...
The shade leaves of coffee (Coffea arabica L.) apparently retain a robust photosynthetic machinery t...
Limitations to photosynthesis were explored in leaves from four canopy positions of field-grown, uns...
It has long been held that the low photosynthetic rates (A) of coffee leaves are largely associated ...
<div><p>It has long been held that the low photosynthetic rates (<i>A</i>) of coffee leaves are larg...
It has long been held that the low photosynthetic rates (A) of coffee leaves are largely associated ...
The effects of varying intensities of light on plants depend on when they occur, even if the total a...
Coffee (Coffea arabica L.) has been traditionally considered as shade-demanding, although it perform...
Coffee is native to shady environments, but often grows and yields better without shade. Thus, it ma...
Coffee has been classified as a shade-adapted plant species and exhibits typical features of such sp...
Coffee (Coffea arabica L.) has been traditionally considered as shade-demanding, although it perform...
The understorey origin of coffee trees and the strong plasticity of Coffea arabica leaves in relatio...
The coffee plant is native to shaded environments and its seedlings are often produced in shaded nur...
In agroforestry systems, the effect of shade trees on coffee net photosynthesis (An) has been the ob...
It has long been held that the regulation of photosynthesis in source leaves may be controlled by ca...
AbstractCoffee crop has been predicted to become threatened by future climate changes and global war...
The shade leaves of coffee (Coffea arabica L.) apparently retain a robust photosynthetic machinery t...
Limitations to photosynthesis were explored in leaves from four canopy positions of field-grown, uns...
It has long been held that the low photosynthetic rates (A) of coffee leaves are largely associated ...
<div><p>It has long been held that the low photosynthetic rates (<i>A</i>) of coffee leaves are larg...
It has long been held that the low photosynthetic rates (A) of coffee leaves are largely associated ...
The effects of varying intensities of light on plants depend on when they occur, even if the total a...
Coffee (Coffea arabica L.) has been traditionally considered as shade-demanding, although it perform...
Coffee is native to shady environments, but often grows and yields better without shade. Thus, it ma...
Coffee has been classified as a shade-adapted plant species and exhibits typical features of such sp...
Coffee (Coffea arabica L.) has been traditionally considered as shade-demanding, although it perform...
The understorey origin of coffee trees and the strong plasticity of Coffea arabica leaves in relatio...
The coffee plant is native to shaded environments and its seedlings are often produced in shaded nur...
In agroforestry systems, the effect of shade trees on coffee net photosynthesis (An) has been the ob...
It has long been held that the regulation of photosynthesis in source leaves may be controlled by ca...
AbstractCoffee crop has been predicted to become threatened by future climate changes and global war...