IntroductionSince 2012, licensed California child care centers and homes, per state policy, are required to serve only unflavored low-fat or nonfat milk to children aged 2 years or older, no more than one serving of 100% juice daily, and no beverages with added sweeteners, and they are required to ensure that drinking water is readily accessible throughout the day. We evaluated adherence to the policy after 4 years in comparison to the adherence evaluation conducted shortly after the policy went into effect.MethodsLicensed California child care sites were randomly selected in 2012 and 2016 and surveyed about beverage practices and provisions to children aged 1\u20135 years. We used logistic regression to analyze between-year differences for...
ABSTRACT Objective To describe and contrast individual state nutrition and physical activity regulat...
Objective:We investigated whether having a policy regarding the availability of sweetened beverages ...
Background: Early care and education (ECE) policies can improve childhood obesity risk factors. We e...
IntroductionDrinking water is promoted to improve beverage nutrition and reduce the prevalence of ob...
ObjectiveIn 2019, California and Wilmington, Delaware' implemented policies requiring healthier defa...
Excessive sugar intake is associated with higher risk for a range of diseases in children, including...
Objective: Child care policies may contribute to healthy beverage consumption patterns. This study d...
With diet-related chronic diseases being the largest contributors to U.S. morbidity and mortality, i...
Abstract Background Children’s consumption of sugar-sweetened beverages is associated with obesity, ...
Child care centers, Head Start programs, and family child care providers serving young children--as ...
The Child and Adult Care Food Program (CACFP) provides reimbursements for nutritious foods for child...
The purpose of this project was to compare individual state regulations regarding menus for child-ca...
Background. School policies limiting the availability of sweetened beverages are often considered to...
This study assessed changes in consumption of sugar-sweetened beverages (SSBs) among children (aged ...
The Academy of Nutrition and Dietetics (Academy) recommends feeding practices for child-care provide...
ABSTRACT Objective To describe and contrast individual state nutrition and physical activity regulat...
Objective:We investigated whether having a policy regarding the availability of sweetened beverages ...
Background: Early care and education (ECE) policies can improve childhood obesity risk factors. We e...
IntroductionDrinking water is promoted to improve beverage nutrition and reduce the prevalence of ob...
ObjectiveIn 2019, California and Wilmington, Delaware' implemented policies requiring healthier defa...
Excessive sugar intake is associated with higher risk for a range of diseases in children, including...
Objective: Child care policies may contribute to healthy beverage consumption patterns. This study d...
With diet-related chronic diseases being the largest contributors to U.S. morbidity and mortality, i...
Abstract Background Children’s consumption of sugar-sweetened beverages is associated with obesity, ...
Child care centers, Head Start programs, and family child care providers serving young children--as ...
The Child and Adult Care Food Program (CACFP) provides reimbursements for nutritious foods for child...
The purpose of this project was to compare individual state regulations regarding menus for child-ca...
Background. School policies limiting the availability of sweetened beverages are often considered to...
This study assessed changes in consumption of sugar-sweetened beverages (SSBs) among children (aged ...
The Academy of Nutrition and Dietetics (Academy) recommends feeding practices for child-care provide...
ABSTRACT Objective To describe and contrast individual state nutrition and physical activity regulat...
Objective:We investigated whether having a policy regarding the availability of sweetened beverages ...
Background: Early care and education (ECE) policies can improve childhood obesity risk factors. We e...