Background and aimsIn patients with type 2 diabetes, dietary recommendations based on caloric restriction with very-low-calorie diets (VLCD; ≤800 kcal/day) are mainly based on evidence from observational studies. We undertook a comprehensive systematic review and meta-analysis of relevant interventional studies to help clarify the evidence about the efficacy of caloric restriction on body weight in type 2 diabetes. Materials and methodsWe electronically searched articles on Medline, EMBASE, and CINAHL up to March 2018 to identify interventional studies (single or multiple arms) reporting the effect of Low- (LCD; ≤1600 kcal/day) and VLCD diets on the outcomes body weight and BMI. Given the non-linear effects of diets over time, we modelled t...
OBJECTIVE: To comprehensively compare the effects of a very low-carbohydrate, high-unsaturated/low-s...
Abstract Background Type 2 diabetes (T2D) is a chronic, progressive disease. Caloric restriction and...
Aim: To examine whether a low-carbohydrate, high-unsaturated/low-saturated fat diet (LC) improves gl...
Background and aimsIn patients with type 2 diabetes, dietary recommendations based on caloric restri...
AIMS: To systematically review and quantify the weight loss achieved by Low- and Very-Low-Energy Die...
AIMS: To review systematically and quantify the weight loss achieved through low- (LEDs) and very-lo...
Objective. This study is aimed at investigating the efficacy of a very low-energy diet (VLED) in ove...
Aim: To provide a systematic review, of published data, to compare weight losses following very low ...
The clinical benefit of low carbohydrate (LC) diets compared with low fat (LF) diets for people with...
OBJECTIVE: To determine the efficacy and safety of low carbohydrate diets (LCDs) and very low carboh...
Very low-calorie diets (VLCD) are hypocaloric dietary regimens of approximately 400–800 kcal/day tha...
Aims/hypothesis: Weight reduction is fundamental for type 2 diabetes management and remission, but...
__Background:__ Obesity is of major pathogenetic importance to type 2 diabetes, it contributes to po...
Background: Caloric restriction in obese diabetic patients quickly improves glucose control, indepen...
BACKGROUND: Caloric restriction in obese diabetic patients quickly improves glucose control, indepen...
OBJECTIVE: To comprehensively compare the effects of a very low-carbohydrate, high-unsaturated/low-s...
Abstract Background Type 2 diabetes (T2D) is a chronic, progressive disease. Caloric restriction and...
Aim: To examine whether a low-carbohydrate, high-unsaturated/low-saturated fat diet (LC) improves gl...
Background and aimsIn patients with type 2 diabetes, dietary recommendations based on caloric restri...
AIMS: To systematically review and quantify the weight loss achieved by Low- and Very-Low-Energy Die...
AIMS: To review systematically and quantify the weight loss achieved through low- (LEDs) and very-lo...
Objective. This study is aimed at investigating the efficacy of a very low-energy diet (VLED) in ove...
Aim: To provide a systematic review, of published data, to compare weight losses following very low ...
The clinical benefit of low carbohydrate (LC) diets compared with low fat (LF) diets for people with...
OBJECTIVE: To determine the efficacy and safety of low carbohydrate diets (LCDs) and very low carboh...
Very low-calorie diets (VLCD) are hypocaloric dietary regimens of approximately 400–800 kcal/day tha...
Aims/hypothesis: Weight reduction is fundamental for type 2 diabetes management and remission, but...
__Background:__ Obesity is of major pathogenetic importance to type 2 diabetes, it contributes to po...
Background: Caloric restriction in obese diabetic patients quickly improves glucose control, indepen...
BACKGROUND: Caloric restriction in obese diabetic patients quickly improves glucose control, indepen...
OBJECTIVE: To comprehensively compare the effects of a very low-carbohydrate, high-unsaturated/low-s...
Abstract Background Type 2 diabetes (T2D) is a chronic, progressive disease. Caloric restriction and...
Aim: To examine whether a low-carbohydrate, high-unsaturated/low-saturated fat diet (LC) improves gl...