Background Poor dietary choices are a risk factor for non-communicable diseases. Young adults have low levels of engagement towards their health and may not see the importance in the adoption of healthy eating behaviours at this stage in their lives. Here we utilise social marketing principles, digital ethnography and online conversations to gain insights into young adults attitudes and sentiments towards healthy eating. Methods Young Australian adults who use social media at least twice a day were recruited by a commercial field house. Using a mixture of methods, combining online polls, forums and conversations, participants (n = 195, 1824 years old) engaged in facilitated discussions over an extended 4 week period about health and eating...
Evoluant dans un contexte de surabondance de choix, de discours parfois discordants et d'anxiété san...
Marketing has undergone profound changes during the past 30 years with a shift from television adver...
Research into young people and healthy eating has focussed on identifying the 'barriers' to healthy ...
Young adults are a key target age group for lifestyle behaviour change as adoption of healthier beha...
Evolving in a context of choice overload, sometimes discordant discourses, and health anxiety reinfo...
Evolving in a context of choice overload, sometimes discordant discourses, and health anxiety reinfo...
OBJECTIVE: To understand young adults\u27 perceptions of online and real-life social influences on t...
Young adults are constantly exposed to energy-dense, nutrient-poor food and beverages, particularly ...
Obesity, sedentary behaviour, and poor dietary habits amongst young adults are growing concerns, wit...
Greece has high rates of obesity and non-communicable diseases owing to poor dietary choices. This r...
Greece has high rates of obesity and non-communicable diseases owing to poor dietary choices. This r...
Objective: To understand young adults’ perceptions of online and real-life social influences on the...
Previous studies have found the presence of modelling of food intake. However, there are mixed findi...
This document is the Accepted Manuscript version. The final publication is available at Springer via...
Abstract Objective: To understand young adults’ perceptions of online and real-life social influenc...
Evoluant dans un contexte de surabondance de choix, de discours parfois discordants et d'anxiété san...
Marketing has undergone profound changes during the past 30 years with a shift from television adver...
Research into young people and healthy eating has focussed on identifying the 'barriers' to healthy ...
Young adults are a key target age group for lifestyle behaviour change as adoption of healthier beha...
Evolving in a context of choice overload, sometimes discordant discourses, and health anxiety reinfo...
Evolving in a context of choice overload, sometimes discordant discourses, and health anxiety reinfo...
OBJECTIVE: To understand young adults\u27 perceptions of online and real-life social influences on t...
Young adults are constantly exposed to energy-dense, nutrient-poor food and beverages, particularly ...
Obesity, sedentary behaviour, and poor dietary habits amongst young adults are growing concerns, wit...
Greece has high rates of obesity and non-communicable diseases owing to poor dietary choices. This r...
Greece has high rates of obesity and non-communicable diseases owing to poor dietary choices. This r...
Objective: To understand young adults’ perceptions of online and real-life social influences on the...
Previous studies have found the presence of modelling of food intake. However, there are mixed findi...
This document is the Accepted Manuscript version. The final publication is available at Springer via...
Abstract Objective: To understand young adults’ perceptions of online and real-life social influenc...
Evoluant dans un contexte de surabondance de choix, de discours parfois discordants et d'anxiété san...
Marketing has undergone profound changes during the past 30 years with a shift from television adver...
Research into young people and healthy eating has focussed on identifying the 'barriers' to healthy ...