The chapter assesses key biophysical and economic factors of climate change impact chain in the agriculture sector of the Economic Community of West African States (ECOWAS), mainly within the decade following the launching of the Comprehensive Africa Agricultural Development Programme (CAADP) and Maputo Accord. This is done through a review of literature and analysis of data mainly from international databases. We find that land resources for agricultural production are substantial, but land degradation and land productivity are serious problems, particularly in the context of climate change. Although the region has experienced unprecedented growth, financing agricultural development is still an issue. Developing quality infrastructure and ...
This study used the Ricardian approach that captures farmer adaptations to varying environmental fac...
Rainfed agriculture is at the centre of many West African economies and a key livelihood strategy in...
A CCAFS-supported project led by the International Food Policy Research Institute (IFPRI), and under...
The agricultural sector plays a key role in the Economic Community of West African States (ECOWAS). ...
Agriculture in the semi-arid regions of West Africa is mainly rain-fed with a large number of smallh...
Agriculture is vital to livelihoods in West Africa. It is the main source of employment for the 290 ...
Climate and agriculture are highly interlinked, and one affects the other in many ways. In Ethiopia,...
The negative effect of Climate Change (CC) on agriculture across Africa has been well established an...
Many projections of the impact of climate change on the crop, livestock and fishery production secto...
The paper analysed how climate change (CC) has shaped African agriculture in the past and how it mig...
The impacts of global climate change on agricultural production and food security are serious source...
The vulnerability of Africa’s agriculture to climate change is complex. It is shaped by biophysical,...
Several African countries are proactively putting in place policies and strategies for climate chang...
The study sought to examine various agricultural innovations for climate change adaptation and food ...
Despite the development of several CSA options and their positive gains, their wide scale adoption r...
This study used the Ricardian approach that captures farmer adaptations to varying environmental fac...
Rainfed agriculture is at the centre of many West African economies and a key livelihood strategy in...
A CCAFS-supported project led by the International Food Policy Research Institute (IFPRI), and under...
The agricultural sector plays a key role in the Economic Community of West African States (ECOWAS). ...
Agriculture in the semi-arid regions of West Africa is mainly rain-fed with a large number of smallh...
Agriculture is vital to livelihoods in West Africa. It is the main source of employment for the 290 ...
Climate and agriculture are highly interlinked, and one affects the other in many ways. In Ethiopia,...
The negative effect of Climate Change (CC) on agriculture across Africa has been well established an...
Many projections of the impact of climate change on the crop, livestock and fishery production secto...
The paper analysed how climate change (CC) has shaped African agriculture in the past and how it mig...
The impacts of global climate change on agricultural production and food security are serious source...
The vulnerability of Africa’s agriculture to climate change is complex. It is shaped by biophysical,...
Several African countries are proactively putting in place policies and strategies for climate chang...
The study sought to examine various agricultural innovations for climate change adaptation and food ...
Despite the development of several CSA options and their positive gains, their wide scale adoption r...
This study used the Ricardian approach that captures farmer adaptations to varying environmental fac...
Rainfed agriculture is at the centre of many West African economies and a key livelihood strategy in...
A CCAFS-supported project led by the International Food Policy Research Institute (IFPRI), and under...