Two methods are used for estimating the evapotranspiration (ET) rate: scintillometry and meteorological measurements using the FAO-PM56 model with the reference evapotranspiration for the crop (ETO) and the specific coefficient (Kc) for corn at its stage development. Measurements were done on a field with homogeneous corn crop at the stage of 3 months before the final harvest (65 % of maximum plant growth). The two methods are compared with environmental parameters to determine the most influential on the final result of ET
Evapotranspiration (ET) is an essential component of the water balance. Any attempt to improve water...
Water availability for irrigation throughout the world has been reduced in recent years due to a com...
Knowing the atmospheric potential demand (ETo) implies in quantifying the ability of vegetated surfa...
Evapotranspiration (ET) is a major component of the water cycle and agricultural water balance. Esti...
Accurate estimates of actual crop evapotranspiration (ET) are important for optimal irrigation water...
In agricultural ecosystems the use of evapotranspiration (ET) to improve irrigation water management...
Evapotranspiration (ET) is a major component of the water cycle, which makes it an integral part of ...
Vegetation indices (VIs) have been traditionally used for quantitative monitoring of vegetation. Rem...
Precise estimation of evapotranspiration is an important step in the field of water resource managem...
This edition of Evapotranspiration - Remote Sensing and Modeling contains 23 chapters related to the...
The FAO-56 publication of the UN Food and Agriculture Organization contains guidelines on constructi...
Reference evapotranspiration (ETo) is widely used for irrigation scheduling, to enhance efficient us...
PREDICTIONS of evapotranspiration are basic parameters for the engineer or agronomist involved in pl...
Water and food are basics of human life, unfortunately climate changes and water pollution have redu...
Reference evapotranspiration (ETo) is an important and one of the most difficult components of the h...
Evapotranspiration (ET) is an essential component of the water balance. Any attempt to improve water...
Water availability for irrigation throughout the world has been reduced in recent years due to a com...
Knowing the atmospheric potential demand (ETo) implies in quantifying the ability of vegetated surfa...
Evapotranspiration (ET) is a major component of the water cycle and agricultural water balance. Esti...
Accurate estimates of actual crop evapotranspiration (ET) are important for optimal irrigation water...
In agricultural ecosystems the use of evapotranspiration (ET) to improve irrigation water management...
Evapotranspiration (ET) is a major component of the water cycle, which makes it an integral part of ...
Vegetation indices (VIs) have been traditionally used for quantitative monitoring of vegetation. Rem...
Precise estimation of evapotranspiration is an important step in the field of water resource managem...
This edition of Evapotranspiration - Remote Sensing and Modeling contains 23 chapters related to the...
The FAO-56 publication of the UN Food and Agriculture Organization contains guidelines on constructi...
Reference evapotranspiration (ETo) is widely used for irrigation scheduling, to enhance efficient us...
PREDICTIONS of evapotranspiration are basic parameters for the engineer or agronomist involved in pl...
Water and food are basics of human life, unfortunately climate changes and water pollution have redu...
Reference evapotranspiration (ETo) is an important and one of the most difficult components of the h...
Evapotranspiration (ET) is an essential component of the water balance. Any attempt to improve water...
Water availability for irrigation throughout the world has been reduced in recent years due to a com...
Knowing the atmospheric potential demand (ETo) implies in quantifying the ability of vegetated surfa...