The study investigated whether and how advertising claims (taste vs. health benefit) influenced consumer taste perception and buying intentions of potato chips. Participants (N=154) were exposed to the front of the product package and were invited to taste the product. Taste benefit claims lead to perceiving the chips as more tasty, while health benefit claims reduced the perceived level of tastefulness of the product. The buying intention was higher when the package carried taste than health benefit claims. These outcomes show that advertising claims may alter consumer health-pleasure trade-off and thus play a crucial role in buying decision
Although consumer perception of the health claims and nutrition information has been studied widely ...
Recent controversial policy proposals have aimed at creating a healthier food supply by means of tax...
Health and nutrition claims are effectively used by food manufacturers to communicate health benefit...
The study investigated whether and how advertising claims (taste vs. health benefit) influenced cons...
Despite policy efforts, consumers' well-informed healthful choice is a challenge. Due to increasing ...
This paper quantitatively analyzes the importance of taste versus health in food demand, as well as ...
This paper quantitatively analyzes the importance of taste versus health in food demand,as well as t...
New EU legislation (EU Regulation 1924/2006) will allow a number of nutrition and health claims in f...
Two experiments are reported that examined consumers' perceptions of food package labels where healt...
This paper examines the importance of taste and health in food demand, as well as the effect on cons...
Location of product origin is an often-used marketing device by retailers. This approach is based o...
Under the new Regulation (1924IEC2006), consumer understanding is now one the criteria for the appro...
The potato is a common vegetable that is not only readily available and affordable, it is packed wit...
International audienceSensory pleasure and health concerns are two often conflicting dimensions of f...
Packaging design is an important factor when consumers look out for healthy food. The study tested f...
Although consumer perception of the health claims and nutrition information has been studied widely ...
Recent controversial policy proposals have aimed at creating a healthier food supply by means of tax...
Health and nutrition claims are effectively used by food manufacturers to communicate health benefit...
The study investigated whether and how advertising claims (taste vs. health benefit) influenced cons...
Despite policy efforts, consumers' well-informed healthful choice is a challenge. Due to increasing ...
This paper quantitatively analyzes the importance of taste versus health in food demand, as well as ...
This paper quantitatively analyzes the importance of taste versus health in food demand,as well as t...
New EU legislation (EU Regulation 1924/2006) will allow a number of nutrition and health claims in f...
Two experiments are reported that examined consumers' perceptions of food package labels where healt...
This paper examines the importance of taste and health in food demand, as well as the effect on cons...
Location of product origin is an often-used marketing device by retailers. This approach is based o...
Under the new Regulation (1924IEC2006), consumer understanding is now one the criteria for the appro...
The potato is a common vegetable that is not only readily available and affordable, it is packed wit...
International audienceSensory pleasure and health concerns are two often conflicting dimensions of f...
Packaging design is an important factor when consumers look out for healthy food. The study tested f...
Although consumer perception of the health claims and nutrition information has been studied widely ...
Recent controversial policy proposals have aimed at creating a healthier food supply by means of tax...
Health and nutrition claims are effectively used by food manufacturers to communicate health benefit...