Add to ORKGThe present article discusses goose farming on late medieval English demesnes. The research is based on over 2,700 manorial (demesne) accounts from several eastern counties, including Essex, Suffolk, Norfolk, Cambridgeshire, Huntingdonshire and parts of the Peterborough hinterland. The paper discusses various strategies employed by lords and their reeves, chronological dynamics and geographic differences in rearing, disposal and consumption patterns. Finally, the place of the goose in the livestock trade is discussed. These aspects are linked to larger economic and ecological processes within the shifting environment of late medieval England
English wood pastures have become a target for ecological restoration, including the restoration of ...
English wood pastures have become a target for ecological restoration, including the restoration of ...
This paper presents results on three medieval avian bone assemblages found at Debrecen-Monostor-erdő...
The present article studies the place of the chicken within the changing environment of late-medieva...
In the Middle Ages geese were kept for meat, eggs and feathers. The expected age at death, the sex r...
Abstract. In the Middle Ages geese were kept for meat, eggs and feathers. The expected age at death,...
This paper examines the role of demesnes – the farms of lords, as opposed to the lands of their peas...
This paper explores the question of how medieval England was supplied with working horses. It uses a...
The pastoral identity of the South-East is synonymous with the economy of sheep pasture and the medi...
While the cereal agriculture of medieval Europe has been studied exhaustively, the pastoral resource...
Zooarchaeological evidence indicates that birds played a smaller role in the economy of Roman than m...
The relative abundance and mortality profiles of cattle, sheep and pigs from a series of 8th- to 11t...
© Society for Medieval Archaeology 2014. Accepted version deposited in accordance with SHERPA RoMEO ...
The agricultural history of the well-documented manor of Rimpton in south-east Somerset provides an ...
The present study has only been concerned with the animal bones excavated from Emden. But what about...
English wood pastures have become a target for ecological restoration, including the restoration of ...
English wood pastures have become a target for ecological restoration, including the restoration of ...
This paper presents results on three medieval avian bone assemblages found at Debrecen-Monostor-erdő...
The present article studies the place of the chicken within the changing environment of late-medieva...
In the Middle Ages geese were kept for meat, eggs and feathers. The expected age at death, the sex r...
Abstract. In the Middle Ages geese were kept for meat, eggs and feathers. The expected age at death,...
This paper examines the role of demesnes – the farms of lords, as opposed to the lands of their peas...
This paper explores the question of how medieval England was supplied with working horses. It uses a...
The pastoral identity of the South-East is synonymous with the economy of sheep pasture and the medi...
While the cereal agriculture of medieval Europe has been studied exhaustively, the pastoral resource...
Zooarchaeological evidence indicates that birds played a smaller role in the economy of Roman than m...
The relative abundance and mortality profiles of cattle, sheep and pigs from a series of 8th- to 11t...
© Society for Medieval Archaeology 2014. Accepted version deposited in accordance with SHERPA RoMEO ...
The agricultural history of the well-documented manor of Rimpton in south-east Somerset provides an ...
The present study has only been concerned with the animal bones excavated from Emden. But what about...
English wood pastures have become a target for ecological restoration, including the restoration of ...
English wood pastures have become a target for ecological restoration, including the restoration of ...
This paper presents results on three medieval avian bone assemblages found at Debrecen-Monostor-erdő...