Background: Abiotic stresses, such as water deficit and soil salinity, result in changes in physiology, nutrient use, and vegetative growth in vines, and ultimately, yield and flavor in berries of wine grape, Vitis vinifera L. Large-scale expressed sequence tags (ESTs) were generated, curated, and analyzed to identify major genetic determinants responsible for stressadaptive responses. Although roots serve as the first site of perception and/or injury for many types of abiotic stress, EST sequencing in root tissues of wine grape exposed to abiotic stresses has been extremely limited to date. To overcome this limitation, large-scale EST sequencing was conducted from root tissues exposed to multiple abiotic stresses. Results: A total of 62,23...
Abstract Background Vitis vinifera (V. vinifera) is the primary grape species cultivated for wine pr...
Grapevine (Vitis vinifera L.) is importantly cultivated worldwide for table grape and wine productio...
International audienceMost of the world’s wine-producing regions are subjected to seasonal drought,a...
As a woody perennial, cultivated grapevine (Vitis vinifera L.) and related wild species must adapt t...
Background: Predicted climate changes announce an increase of extreme environmental conditions inclu...
Background: Berries of grape (Vitis vinifera) contain three major tissue types (skin, pulp and seed)...
BACKGROUND: Berries of grape (Vitis vinifera) contain three major tissue types (skin, pulp and seed)...
Not AvailableAmong the different abiotic stresses, salt stress has a significant effect on the growt...
Salinity is ubiquitous abiotic stress factor limiting viticulture productivity worldwide. However, t...
Grapevine (Vitis vinifera L. cv. Cabernet Sauvignon) is widely used for winemaking all over the worl...
Analysis of 2479 ESTs from Vitis vinifera berry tissue and 2438 from leaf revealed that 1% of the ES...
Background: Grapevine (Vitis vinifera L.) is an economically important crop with a wide geographical...
We report the generation and analysis of a total of 77,583 expressed sequence tags (ESTs) from two g...
Grapes are subject to a wide range of climatic conditions during their life cycle, but the use of ro...
Background: Grapes are a major fruit crop around the world. Heat stress can significantly reduce gra...
Abstract Background Vitis vinifera (V. vinifera) is the primary grape species cultivated for wine pr...
Grapevine (Vitis vinifera L.) is importantly cultivated worldwide for table grape and wine productio...
International audienceMost of the world’s wine-producing regions are subjected to seasonal drought,a...
As a woody perennial, cultivated grapevine (Vitis vinifera L.) and related wild species must adapt t...
Background: Predicted climate changes announce an increase of extreme environmental conditions inclu...
Background: Berries of grape (Vitis vinifera) contain three major tissue types (skin, pulp and seed)...
BACKGROUND: Berries of grape (Vitis vinifera) contain three major tissue types (skin, pulp and seed)...
Not AvailableAmong the different abiotic stresses, salt stress has a significant effect on the growt...
Salinity is ubiquitous abiotic stress factor limiting viticulture productivity worldwide. However, t...
Grapevine (Vitis vinifera L. cv. Cabernet Sauvignon) is widely used for winemaking all over the worl...
Analysis of 2479 ESTs from Vitis vinifera berry tissue and 2438 from leaf revealed that 1% of the ES...
Background: Grapevine (Vitis vinifera L.) is an economically important crop with a wide geographical...
We report the generation and analysis of a total of 77,583 expressed sequence tags (ESTs) from two g...
Grapes are subject to a wide range of climatic conditions during their life cycle, but the use of ro...
Background: Grapes are a major fruit crop around the world. Heat stress can significantly reduce gra...
Abstract Background Vitis vinifera (V. vinifera) is the primary grape species cultivated for wine pr...
Grapevine (Vitis vinifera L.) is importantly cultivated worldwide for table grape and wine productio...
International audienceMost of the world’s wine-producing regions are subjected to seasonal drought,a...