Add to ORKGIn this thesis, the threshing of pepper spikes and the deskining pepper berries using a mechanised system was performed and the effect of varying the speed on the quality of thresh and deskining, in term of effectiveness is discussed
A new concept for mechanically harvesting bell peppers, intended specifically for multiple-pass harv...
The purpose of this study was to learn technical performance and financial feasibility of a unit of ...
Some mechanical and process parameters of a developed millet thresher have been optimized using a nu...
An improved mechanized pepper thresher was designed, at the Universiti Pertanian Malaysia Cawangan S...
Design of the hand-powered thresher for black pepper processingProcessing of pepper berries (Piper n...
Pepper is one of Indonesia's leading agricultural products. However, post-harvest handling of pepper...
<em>Processing of post-harvest pepper includes threshing pepper from its stem, soaking and paring of...
The pepper has quite a rich variety. The development of a single harvesting machine for all kinds of...
The chili pepper harvester has shown potential problems of low pepper stem separation and a high pep...
Abstrack: The process shedding is still less effective until now, especially in Bangka-Belitung. The...
In Indonesia the pepper decortication to produced white pepper is commonly done traditionally by soa...
White peppercorn is obtained from fresh pepper berries that undergo a few processes. The processes i...
To produce while pepper using traditional method, the ripe berries are soaked in a river or a pond f...
The threshing process is one of the problems because currently is still mostly done manually. The de...
Three models of pepper harvester were fabricated and evaluated on the basis of efficiency in the cut...
A new concept for mechanically harvesting bell peppers, intended specifically for multiple-pass harv...
The purpose of this study was to learn technical performance and financial feasibility of a unit of ...
Some mechanical and process parameters of a developed millet thresher have been optimized using a nu...
An improved mechanized pepper thresher was designed, at the Universiti Pertanian Malaysia Cawangan S...
Design of the hand-powered thresher for black pepper processingProcessing of pepper berries (Piper n...
Pepper is one of Indonesia's leading agricultural products. However, post-harvest handling of pepper...
<em>Processing of post-harvest pepper includes threshing pepper from its stem, soaking and paring of...
The pepper has quite a rich variety. The development of a single harvesting machine for all kinds of...
The chili pepper harvester has shown potential problems of low pepper stem separation and a high pep...
Abstrack: The process shedding is still less effective until now, especially in Bangka-Belitung. The...
In Indonesia the pepper decortication to produced white pepper is commonly done traditionally by soa...
White peppercorn is obtained from fresh pepper berries that undergo a few processes. The processes i...
To produce while pepper using traditional method, the ripe berries are soaked in a river or a pond f...
The threshing process is one of the problems because currently is still mostly done manually. The de...
Three models of pepper harvester were fabricated and evaluated on the basis of efficiency in the cut...
A new concept for mechanically harvesting bell peppers, intended specifically for multiple-pass harv...
The purpose of this study was to learn technical performance and financial feasibility of a unit of ...
Some mechanical and process parameters of a developed millet thresher have been optimized using a nu...