Published by FoodEducators (Drogheda) in 2013. Book Design by Michelle McMahon, Culinary Inspirations Chefs John Wyer, Paul Kelly and Ronny Wolf. Primary Photographer Vadim Lee (Landscape and Seascape), QR tab video and editing David Mathews. Images from Shay Larkin, Paul Carroll, Conor Woods, Louth County Council, Fáilte Ireland, Northern Ireland Tourism Board,. Maps Spudgun Graphic Design Services, Copy Editor Anne Murphy. 193 p. : col. ill. ; 31 x 30 cm.https://arrow.tudublin.ie/irckbooks/1043/thumbnail.jp
Published by L\u27Ecrivain Restaurant, 109A Lower Baggot Street, Dublin 2, Ireland in 2004. Photogra...
Published in Ireland by Gill & Macmillan, Goldenbridge, Dublin 8 in 1996. Illustrations by Camilla S...
Published by A & A Farmer, Beech House, 78 Ranelagh Village, Dublin 6 in 1997. Editing and additiona...
Published by FoodEducators (Drogheda) in 2013. Book Design by Michelle McMahon, Culinary Inspiration...
Cuisine Ireland contains 15 sample recipes from renowned Irish chef and author Dermot Seberry. Takin...
Published by Gill & Macmillan,Goldenbridge, Dublin 8 in 1991. Art director, Jane Forster, production...
Published by O\u27Brien Press, Dublin in 1990. Cookery consultant, Myrtle Allen, Cover illustration...
Published by Liberties Press, 51 Stephens Road, Inchicore, Dublin 8 in 2004. Cover design by Liam Fu...
Published by Gill& Macmillan in 1998. Editor Fleur Robertson, Design Louise Clements, Photography Mi...
This book section provides a history of food in Irish culture from the early beginings to the presen...
Published by Berwick Publishers in 1987, Printed by Blacks of Cavan, Ireland. Editor Rita Corrie, Co...
Includes a directory of fine food and wine shops and suppliers in Ireland. Published by A.& A. Farma...
First published in 1968, First published in paperback in 1994 by George Weidenfeld and Nicolson Ltd ...
Sean Monaghan is a foodie photographer based in Ireland and is the author of the stunning new book A...
Published by Dundalk Bookbinding. 2009. ISBN 9781900454339 See Publisher\u27s website herehttps://ar...
Published by L\u27Ecrivain Restaurant, 109A Lower Baggot Street, Dublin 2, Ireland in 2004. Photogra...
Published in Ireland by Gill & Macmillan, Goldenbridge, Dublin 8 in 1996. Illustrations by Camilla S...
Published by A & A Farmer, Beech House, 78 Ranelagh Village, Dublin 6 in 1997. Editing and additiona...
Published by FoodEducators (Drogheda) in 2013. Book Design by Michelle McMahon, Culinary Inspiration...
Cuisine Ireland contains 15 sample recipes from renowned Irish chef and author Dermot Seberry. Takin...
Published by Gill & Macmillan,Goldenbridge, Dublin 8 in 1991. Art director, Jane Forster, production...
Published by O\u27Brien Press, Dublin in 1990. Cookery consultant, Myrtle Allen, Cover illustration...
Published by Liberties Press, 51 Stephens Road, Inchicore, Dublin 8 in 2004. Cover design by Liam Fu...
Published by Gill& Macmillan in 1998. Editor Fleur Robertson, Design Louise Clements, Photography Mi...
This book section provides a history of food in Irish culture from the early beginings to the presen...
Published by Berwick Publishers in 1987, Printed by Blacks of Cavan, Ireland. Editor Rita Corrie, Co...
Includes a directory of fine food and wine shops and suppliers in Ireland. Published by A.& A. Farma...
First published in 1968, First published in paperback in 1994 by George Weidenfeld and Nicolson Ltd ...
Sean Monaghan is a foodie photographer based in Ireland and is the author of the stunning new book A...
Published by Dundalk Bookbinding. 2009. ISBN 9781900454339 See Publisher\u27s website herehttps://ar...
Published by L\u27Ecrivain Restaurant, 109A Lower Baggot Street, Dublin 2, Ireland in 2004. Photogra...
Published in Ireland by Gill & Macmillan, Goldenbridge, Dublin 8 in 1996. Illustrations by Camilla S...
Published by A & A Farmer, Beech House, 78 Ranelagh Village, Dublin 6 in 1997. Editing and additiona...