Understanding the environmental and genetic factors behind the adaptation of landraces to different environments may help design breeding strategies and to promote yield improvement. Based on previous results that showed a differential frequency of alleles associated with important agronomic traits in landraces that originated in the east (EM) and the west (WM) of the Mediterranean Basin, this study analysed their patterns of adaptation and the influence this adaptation has on yield formation strategies. Thirteen and thirty-one genotypes selected according to their membership coefficient (q>0.900) from the EM and the WM genetic subpopulations, respectively, were tested during six crop seasons under rainfed Mediterranean conditions. Yearly y...
It is of strategic importance for Mediterranean agriculture to develop new varieties of durum wheat ...
The relevance of drought and salinity stress under Mediterranean conditions is reviewed and prospec...
The Near East climate ranges from arid to a Mediterranean, under which local wheat landraces have be...
This study evaluates the changes caused by breeding in the genotype by environment (G × E) interacti...
Durum wheat is a staple food of the Mediterranean Basin, mostly cultivated under rainfed conditions....
Durum wheat is a staple food of the Mediterranean Basin, mostly cultivated under rainfed conditions....
Genetic diversity of durum wheat landraces is a powerful tool for the introgression of new alleles o...
Addressing the challenges of climate change and durum wheat production is becoming an important driv...
A panel of 172 Mediterranean durum wheat landraces and 200 modern cultivars was phenotyped during th...
This study analyses the relationship between the climate of the countries where wheat landraces are ...
Knowledge of the agronomic and physiological traits associated with genetic gains in yield is essent...
AbstractUnderstanding the effect of past durum wheat breeding activities on the cultivar×environment...
[eng] It is of strategic importance for Mediterranean agriculture to develop new varieties of durum ...
Drought is the major environmental factor limiting wheat production worldwide. Developing novel cult...
Drought is the major environmental factor limiting wheat production worldwide. Developing novel cult...
It is of strategic importance for Mediterranean agriculture to develop new varieties of durum wheat ...
The relevance of drought and salinity stress under Mediterranean conditions is reviewed and prospec...
The Near East climate ranges from arid to a Mediterranean, under which local wheat landraces have be...
This study evaluates the changes caused by breeding in the genotype by environment (G × E) interacti...
Durum wheat is a staple food of the Mediterranean Basin, mostly cultivated under rainfed conditions....
Durum wheat is a staple food of the Mediterranean Basin, mostly cultivated under rainfed conditions....
Genetic diversity of durum wheat landraces is a powerful tool for the introgression of new alleles o...
Addressing the challenges of climate change and durum wheat production is becoming an important driv...
A panel of 172 Mediterranean durum wheat landraces and 200 modern cultivars was phenotyped during th...
This study analyses the relationship between the climate of the countries where wheat landraces are ...
Knowledge of the agronomic and physiological traits associated with genetic gains in yield is essent...
AbstractUnderstanding the effect of past durum wheat breeding activities on the cultivar×environment...
[eng] It is of strategic importance for Mediterranean agriculture to develop new varieties of durum ...
Drought is the major environmental factor limiting wheat production worldwide. Developing novel cult...
Drought is the major environmental factor limiting wheat production worldwide. Developing novel cult...
It is of strategic importance for Mediterranean agriculture to develop new varieties of durum wheat ...
The relevance of drought and salinity stress under Mediterranean conditions is reviewed and prospec...
The Near East climate ranges from arid to a Mediterranean, under which local wheat landraces have be...