RATIONALE: Dietary sterol deficiencies can have severe life history consequences for consumers. Compound-specific stable isotope analysis (CSIA) was applied to the exploration of the sterol metabolic constraints and bioconversion capacities of the amphipod Gammarus roeselii. Evaluating structural sterol requirements has great potential to improve our understanding of the ecological relevance of sterols as limiting nutrients.METHODS: Juvenile G. roeselii were reared on food mixtures consisting of different ratios of the two algae Scenedesmus obliquus (cultivated with 13C-labeled NaHCO3) and Nannochloropsis limnetica (unlabeled), which have been shown previously to differ in food quality. We measured the sterol content and composition using a...
To investigate possible reasons for the discrepancy between the abundance of 4-methyl components in ...
Olavius algarvensis is an oligochaete characterized by the absence of digestive and excretory system...
The absence of essential biochemical nutrients, such as polyunsaturated fatty acids or sterols, has ...
Sterols are indispensable for a multitude of physiological processes in all eukaryotic organisms. In...
Arthropods are incapable of synthesizing sterols de novo and thus require a dietary source to cover ...
In crustaceans, cholesterol is an essential nutrient, which they must directly obtain from their foo...
International audienceFor crustaceans that eat shredded plant material in freshwater habitats, the a...
Sterols occur in practically all animals, plants, and microorganisms. The naturally occuring sterols...
The stable carbon isotopic compositions of cholesterol, generally the most dominant sterol in the co...
Gammarid amphipods are a crucial link connecting primary producers with secondary consumers, but lit...
Anthropogenic pressures, such as contaminant exposure, may affect stable isotope ratios in biota. Th...
Anthropogenic pressures, such as contaminant exposure, may affect stable isotope ratios in biota. Th...
The elemental composition (%C and %N) and the C:N ratio in amphipods (A), body size and protein cont...
Representative species of the phyla Sipunculoidea, Echiuroidea, Mollusca (class Amphineura), and Ech...
Combined compound-specific stable carbon isotopic methods and fatty acid abundance determinations ha...
To investigate possible reasons for the discrepancy between the abundance of 4-methyl components in ...
Olavius algarvensis is an oligochaete characterized by the absence of digestive and excretory system...
The absence of essential biochemical nutrients, such as polyunsaturated fatty acids or sterols, has ...
Sterols are indispensable for a multitude of physiological processes in all eukaryotic organisms. In...
Arthropods are incapable of synthesizing sterols de novo and thus require a dietary source to cover ...
In crustaceans, cholesterol is an essential nutrient, which they must directly obtain from their foo...
International audienceFor crustaceans that eat shredded plant material in freshwater habitats, the a...
Sterols occur in practically all animals, plants, and microorganisms. The naturally occuring sterols...
The stable carbon isotopic compositions of cholesterol, generally the most dominant sterol in the co...
Gammarid amphipods are a crucial link connecting primary producers with secondary consumers, but lit...
Anthropogenic pressures, such as contaminant exposure, may affect stable isotope ratios in biota. Th...
Anthropogenic pressures, such as contaminant exposure, may affect stable isotope ratios in biota. Th...
The elemental composition (%C and %N) and the C:N ratio in amphipods (A), body size and protein cont...
Representative species of the phyla Sipunculoidea, Echiuroidea, Mollusca (class Amphineura), and Ech...
Combined compound-specific stable carbon isotopic methods and fatty acid abundance determinations ha...
To investigate possible reasons for the discrepancy between the abundance of 4-methyl components in ...
Olavius algarvensis is an oligochaete characterized by the absence of digestive and excretory system...
The absence of essential biochemical nutrients, such as polyunsaturated fatty acids or sterols, has ...