Understanding the flow and cycling of matter within food webs is a major objective of contemporary ecosystem research (e. g . , Wulff et al. (1989) and literature cited therein). A number of investigations on carbon (C) cycling in pelagic ecosystems focused on the role of the microbial loop (e.g., Ducklow et al. (1986), Jackson and Eldridge (1992), and Stone et al. (1993)). The present case study from large and deep Lake Constance aims to contribute to this partially controversial issue by evaluating separately the contribution of the microbial community to the nutrition of large zooplankton (i.e., the link-sink issue), and to the overall C flow dynamics. This is done by aggregating all species from the entire food web into two separate cha...
This study examined the relative contributions of bacterial and phytoplankton production to the pela...
Abstract: Nutrient cycling in the pelagic zone of aquatic ecosystems is generally controlled by the ...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...
Understanding the flow and cycling of matter within food webs is a major objective of con-temporary ...
The seasonal succession of all major planktonic groups, i.e., phytoplankton, bacteria, heterotrophic...
Based on comprehensive measurements of plankton abundance and production, quantitative carbon flow d...
The role of bacteria and protozoa in the food web of Lake Kinneret was examined for 14 seasons over ...
Freshwater ecosystems, although relatively small in volume, have a disproportionately large carbon s...
The 'Food Web Explorer' is a computer program that was developed to construct and mass-balance compa...
The biological activity of the planktonic community of lake Redó, expressed in terms of carbon fluxe...
Allochthonous organic carbon can subsidize consumers in aquatic systems, but this subsidy may only b...
Identification of the trophic pathway that dominates a given planktonic assemblage is generally base...
Food quality may play an important role in consumer population dynamics.The frequently large differe...
Climate change projections indicate increased precipitation in northern Europe, leading to increased...
Some of the major problems we face today are human induced changes to the nitrogen (N), phosphorus (...
This study examined the relative contributions of bacterial and phytoplankton production to the pela...
Abstract: Nutrient cycling in the pelagic zone of aquatic ecosystems is generally controlled by the ...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...
Understanding the flow and cycling of matter within food webs is a major objective of con-temporary ...
The seasonal succession of all major planktonic groups, i.e., phytoplankton, bacteria, heterotrophic...
Based on comprehensive measurements of plankton abundance and production, quantitative carbon flow d...
The role of bacteria and protozoa in the food web of Lake Kinneret was examined for 14 seasons over ...
Freshwater ecosystems, although relatively small in volume, have a disproportionately large carbon s...
The 'Food Web Explorer' is a computer program that was developed to construct and mass-balance compa...
The biological activity of the planktonic community of lake Redó, expressed in terms of carbon fluxe...
Allochthonous organic carbon can subsidize consumers in aquatic systems, but this subsidy may only b...
Identification of the trophic pathway that dominates a given planktonic assemblage is generally base...
Food quality may play an important role in consumer population dynamics.The frequently large differe...
Climate change projections indicate increased precipitation in northern Europe, leading to increased...
Some of the major problems we face today are human induced changes to the nitrogen (N), phosphorus (...
This study examined the relative contributions of bacterial and phytoplankton production to the pela...
Abstract: Nutrient cycling in the pelagic zone of aquatic ecosystems is generally controlled by the ...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...