Add to ORKGThe world’s small farmers, numbering in billions, risk losing their livelihoods to urban growth and climate change. Despite the grave challenges they face, small farmers can make the quantum leap into productivity if good sense in business and policy prevail
Ninety per cent of the world’s farmers are in developing countries and 85 per cent of farms worldw...
Small farms still dominate the agricultural sector in much of the developing world and they are stil...
Achieving SDG2 (zero hunger) in a situation of rapid global population growth requires a continued f...
The world’s small farmers, numbering in billions, risk losing their livelihoods to urban growth and ...
Small farms characterize agriculture in Asia. With the fragmentation of land holdings, the average s...
This paper discusses the challenges and opportunities faced by small farmers in Asia and the Pacific...
The world’s population is estimated to peak at around nine billion in 2050, with almost half of the ...
Farms throughout Asia are predominantly small. By nature, small farms use labour-intensive productio...
Despite progress, multiple burdens of malnutrition persist worldwide: 795 million people are hungry ...
Smallholder farmers have a vital role to play in global food security and nutrition, and in supporti...
IFAD sees smallholder farmers as more than just victims of climate change: they are a vital part of ...
The paper reviews the role of small farms in development and poverty reduction in countries (or regi...
The people operating small farms in developing countries have to cope with the risks of these small ...
The people operating small farms in developing countries have to cope with the risks of these small ...
The small farmer is today an endangered species. In the industrialized countries of the global North...
Ninety per cent of the world’s farmers are in developing countries and 85 per cent of farms worldw...
Small farms still dominate the agricultural sector in much of the developing world and they are stil...
Achieving SDG2 (zero hunger) in a situation of rapid global population growth requires a continued f...
The world’s small farmers, numbering in billions, risk losing their livelihoods to urban growth and ...
Small farms characterize agriculture in Asia. With the fragmentation of land holdings, the average s...
This paper discusses the challenges and opportunities faced by small farmers in Asia and the Pacific...
The world’s population is estimated to peak at around nine billion in 2050, with almost half of the ...
Farms throughout Asia are predominantly small. By nature, small farms use labour-intensive productio...
Despite progress, multiple burdens of malnutrition persist worldwide: 795 million people are hungry ...
Smallholder farmers have a vital role to play in global food security and nutrition, and in supporti...
IFAD sees smallholder farmers as more than just victims of climate change: they are a vital part of ...
The paper reviews the role of small farms in development and poverty reduction in countries (or regi...
The people operating small farms in developing countries have to cope with the risks of these small ...
The people operating small farms in developing countries have to cope with the risks of these small ...
The small farmer is today an endangered species. In the industrialized countries of the global North...
Ninety per cent of the world’s farmers are in developing countries and 85 per cent of farms worldw...
Small farms still dominate the agricultural sector in much of the developing world and they are stil...
Achieving SDG2 (zero hunger) in a situation of rapid global population growth requires a continued f...