The rate of pesticide application in the agricultural field is surging. Farmers are getting exposed to pesticide hazards from the misuse and unsafe handling of pesticides. The study was conducted among 101 potato growers in Kaverpalanchok district of Nepal in 2018. The objective of the study was to assess the knowledge, status, and pesticide handling practices among potato growers. Around 94% farmers applied pesticides against early and late blight. Only 5% growers treated seed before potato sowing. About 93 and 73% farmers sprayed pesticides 2-10 times/season into the field and spent 2-6 hours/pesticide spray respectively. More than 2/3rd growers did not read the pesticide labels, and nearly 95% growers received information on pesticide ap...
Nepal being an agricultural country, the majority of the population is involved in agriculture. Pest...
After rice, wheat, and maize, potato (Solanum tuberosum L.) is India's fourth most significant food ...
After rice, wheat, and maize, potato (Solanum tuberosum L.) is India's fourth most significant food ...
The rate of pesticide application in the agricultural field is surging. Farmers are getting exposed ...
A field study was carried out to assess the pesticide use status in major vegetable crops from farme...
A field study was carried out to assess the pesticide use status in major vegetable crops from farme...
Farmers’ knowledge on pesticides and their safe use are critical for implementing effective pest man...
The majority of the farmers are unaware of pesticide types, a level of poisoning, safety precautions...
This policy brief is based on SANDEE working paper no. 28-07, "Pesticide use in Nepal : understandin...
Background: In South Asia region, India is the biggest country manufacturing pesticides for agricult...
My PhD thesis evaluates chemical pesticides that are used in agriculture to protect crops from pests...
Farmers in developing countries are exposed to pesticide hazards due to unsafe handling. This study ...
This policy brief is based on SANDEE working paper no. 43-09 "Productivity of pesticide used for veg...
Indiscriminate use of pesticides in vegetable farming is an emerging problem resulting in increasing...
Participatory rural appraisal was undertaken in 70 villages in India and Nepal, covering 1185 farmer...
Nepal being an agricultural country, the majority of the population is involved in agriculture. Pest...
After rice, wheat, and maize, potato (Solanum tuberosum L.) is India's fourth most significant food ...
After rice, wheat, and maize, potato (Solanum tuberosum L.) is India's fourth most significant food ...
The rate of pesticide application in the agricultural field is surging. Farmers are getting exposed ...
A field study was carried out to assess the pesticide use status in major vegetable crops from farme...
A field study was carried out to assess the pesticide use status in major vegetable crops from farme...
Farmers’ knowledge on pesticides and their safe use are critical for implementing effective pest man...
The majority of the farmers are unaware of pesticide types, a level of poisoning, safety precautions...
This policy brief is based on SANDEE working paper no. 28-07, "Pesticide use in Nepal : understandin...
Background: In South Asia region, India is the biggest country manufacturing pesticides for agricult...
My PhD thesis evaluates chemical pesticides that are used in agriculture to protect crops from pests...
Farmers in developing countries are exposed to pesticide hazards due to unsafe handling. This study ...
This policy brief is based on SANDEE working paper no. 43-09 "Productivity of pesticide used for veg...
Indiscriminate use of pesticides in vegetable farming is an emerging problem resulting in increasing...
Participatory rural appraisal was undertaken in 70 villages in India and Nepal, covering 1185 farmer...
Nepal being an agricultural country, the majority of the population is involved in agriculture. Pest...
After rice, wheat, and maize, potato (Solanum tuberosum L.) is India's fourth most significant food ...
After rice, wheat, and maize, potato (Solanum tuberosum L.) is India's fourth most significant food ...