Supplementary data for the article: Mitic-Culafic, D.; Nikolic, B.; Simin, N.; Jasnic, N.; Cetojevic-Simin, D.; Krstic, M.; Knezevic-Vukcevic, J. Effect of Allium Flavum L. and Allium Melanantherum Pan. Extracts on Oxidative DNA Damage and Antioxidative Enzymes Superoxide Dismutase and Catalase. Plant Food Hum. Nutr. 2016, 71 (1), 28–34. https://doi.org/10.1007/s11130-015-0519-0

Supplementary data for the article: Cirkovic Velickovic, T. D.; Stanic-Vucinic, D. J. The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties. Comprehensive Reviews in Food Science and Food Safety 2018, 17 (1), 82–103. https://doi.org/10.1111/1541-4337.12320

Ćirković-Veličković, Tanja
Stanić-Vučinić, Dragana

January 2018

Supplementary material for: [https://doi.org/10.1111/1541-4337.12320]Related to published version: [...

Supplementary data for article: Novaković, M. M.; Stanković, M.; Vučković, I. M.; Todorović, N.; Trifunović, S. S.; Tešević, V.; Vajs, V.; Milosavljević, S. M. Diarylheptanoids from Alnus Glutinosa Bark and Their Chemoprotective Effect on Human Lymphocytes DNA. Planta Medica 2013, 79 (6), 499–505. https://doi.org/10.1055/s-0032-1328301

Novaković, Miroslav M.
Stanković, Miroslava
Vučković, Ivan M.
Todorović, Nina
Trifunović, Snežana S.
Tešević, Vele
Vajs, Vlatka
Milosavljević, Slobodan M.

January 2013

Supporting information for: [https://doi.org/10.1055/s-0032-1328301]Related to published version: [...

Supplementary data for the article: Dimkić, I.; Ristivojević, P.; Janakiev, T.; Berić, T.; Trifković, J.; Milojković-Opsenica, D.; Stanković, S. Phenolic Profiles and Antimicrobial Activity of Various Plant Resins as Potential Botanical Sources of Serbian Propolis. Industrial Crops and Products 2016, 94, 856–871. https://doi.org/10.1016/j.indcrop.2016.09.065

Dimkić, Ivica
Ristivojević, Petar
Janakiev, Tamara
Berić, Tanja
Trifković, Jelena
Milojković-Opsenica, Dušanka
Stanković, Slaviša

January 2016

Supplementary material for: [https://doi.org/10.1016/j.indcrop.2016.09.065]Related to published vers...

Supplementary data for the article: Mitic-Culafic, D.; Nikolic, B.; Simin, N.; Jasnic, N.; Cetojevic-Simin, D.; Krstic, M.; Knezevic-Vukcevic, J. Effect of Allium Flavum L. and Allium Melanantherum Pan. Extracts on Oxidative DNA Damage and Antioxidative Enzymes Superoxide Dismutase and Catalase. Plant Food Hum. Nutr. 2016, 71 (1), 28–34. https://doi.org/10.1007/s11130-015-0519-0

Mitić-Ćulafić, Dragana
Nikolić, Biljana
Simin, Nataša
Jasnić, Nebojša
Četojević-Simin, Dragana
Krstić-Ristivojević, Maja
Knežević-Vukčević, Jelena

January 2016

Supplementary material for: [https://doi.org/10.1007/s11130-015-0519-0]Related to published version:...

Supplementary data for the article: Brasanac-Vukanovic, S.; Mutic, J.; Stankovic, D. M.; Arsic, I.; Blagojevic, N.; Vukasinovic-Pesic, V.; Tadic, V. M. Wild Bilberry (Vaccinium Myrtillus l., Ericaceae) from Montenegro as a Source of Antioxidants for Use in the Production of Nutraceuticals. Molecules 2018, 23 (8). https://doi.org/10.3390/molecules23081864

Brasanac-Vukanovic, Snezana
Mutić, Jelena
Stanković, Dalibor
Arsic, Ivana
Blagojević, Nada
Vukasinović Pešić, Vesna
Tadić, Vanja M.

January 2018

Supplementary material: [https://doi.org/10.3390/molecules23081864]Related to published version: [ht...

Supplementary data for article: Mileski, K. S.; Trifunović, S. S.; Ćirić, A. D.; Šakić, Ž. M.; Ristić, M. S.; Todorović, N. M.; Matevski, V. S.; Marin, P. D.; Tešević, V. V.; Džamić, A. M. Research on Chemical Composition and Biological Properties Including Antiquorum Sensing Activity of Angelica Pancicii Vandas Aerial Parts and Roots. Journal of Agricultural and Food Chemistry 2017, 65 (50), 10933–10949. https://doi.org/10.1021/acs.jafc.7b04202

Mileski, Ksenija S.
Trifunović, Snežana S.
Ćirić, Ana D.
Sakić, Željana M.
Ristić, Mihailo S.
Todorović, Nina
Matevski, Vlado S.
Marin, Petar D.
Tešević, Vele
Džamić, Ana M.

January 2017

Supporting information for: [https://doi.org/10.1021/acs.jafc.7b04202]Related to published version: ...

Supplementary data for the article: Krstić, G.; Anđelković, B.; Choi, Y. H.; Vajs, V.; Stević, T.; Tešević, V.; Gođevac, D. Metabolic Changes in Euphorbia Palusrtis Latex after Fungal Infection. Phytochemistry 2016, 131, 17–25. https://doi.org/10.1016/j.phytochem.2016.08.005

Krstić, Gordana B.
Anđelković, Boban D.
Choi, Young Hae
Vajs, Vlatka
Stević, Tatjana
Tešević, Vele
Gođevac, Dejan

January 2016

Supplementary material for: [https://doi.org/10.1016/j.phytochem.2016.08.005]Related to published ve...

Supplementary data for the article: Dinić, J.; Novaković, M.; Podolski-Renić, A.; Stojković, S.; Mandić, B.; Tešević, V.; Vajs, V.; Isaković, A.; Pešić, M. Antioxidative Activity of Diarylheptanoids from the Bark of Black Alder (Alnus Glutinosa) and Their Interaction with Anticancer Drugs. Planta Medica 2014, 80 (13), 1088–1096. https://doi.org/10.1055/s-0034-1382993

Dinić, Jelena
Novaković, Miroslav M.
Podolski-Renić, Ana
Stojković, Sonja
Mandić, Boris
Tešević, Vele
Vajs, Vlatka
Isaković, Aleksandra J.
Pešić, Milica

January 2014

Supplementary material for: [https://doi.org/10.1055/s-0034-1382993]Related to published version: [h...

Supplementary data for the article: Natić, M. M.; Dabić, D. Č.; Papetti, A.; Fotirić Akšić, M. M.; Ognjanov, V.; Ljubojević, M.; Tešić, Ž. L. Analysis and Characterisation of Phytochemicals in Mulberry (Morus Alba L.) Fruits Grown in Vojvodina, North Serbia. Food Chemistry 2015, 171, 128–136. https://doi.org/10.1016/j.foodchem.2014.08.101

Natić, Maja
Dabić-Zagorac, Dragana
Papetti, Adele
Fotirić-Akšić, Milica M.
Ognjanov, Vladislav
Ljubojević, Mirjana
Tešić, Živoslav Lj.

January 2015

Supplementary material for: [https://doi.org/10.1016/j.foodchem.2014.08.101]Related to published ver...

Supplementary data for the article: Zengin, G.; Cvetanović, A.; Gašić, U.; Tešić, Ž.; Stupar, A.; Bulut, G.; Sinan, K. I.; Uysal, S.; Picot-Allain, M. C. N.; Mahomoodally, M. F. A Comparative Exploration of the Phytochemical Profiles and Bio-Pharmaceutical Potential of Helichrysum Stoechas Subsp. Barrelieri Extracts Obtained via Five Extraction Techniques. Process Biochemistry 2020, 91, 113–125. https://doi.org/10.1016/j.procbio.2019.12.002

Zengin, Gokhan
Cvetanović, Aleksandra
Gašić, Uroš M.
Tešić, Živoslav Lj.
Stupar, Alena
Bulut, Gizem
Sinan, Kouadio Ibrahime
Uysal, Sengul
Picot-Allain, Marie Carene Nancy
Mahomoodally, Mohamad Fawzi

January 2020

Supplementary material for: [https://doi.org/10.1016/j.procbio.2019.12.002]Related to published vers...

Supplementary material for the article: Čolić, S. D.; Fotirić Akšić, M. M.; Lazarević, K. B.; Zec, G. N.; Gašić, U. M.; Dabić Zagorac, D. Č.; Natić, M. M. Fatty Acid and Phenolic Profiles of Almond Grown in Serbia. Food Chemistry 2017, 234, 455–463. https://doi.org/10.1016/j.foodchem.2017.05.006

Čolić, Slavica D.
Fotirić-Akšić, Milica M.
Lazarević, Kristina B.
Zec, Gordan N.
Gašić, Uroš M.
Dabić-Zagorac, Dragana
Natić, Maja

January 2017

Supplementary material for: [https://doi.org/10.1016/j.foodchem.2017.05.006 ]Related to published ve...

Supplementary data for article: Natić, M.; Pavlović, A.; Bosco, F. L.; Stanisavljević, N.; Zagorac, D. D.; Akšić, M. F.; Papetti, A. Nutraceutical Properties and Phytochemical Characterization of Wild Serbian Fruits. European Food Research and Technology 2019, 245 (2), 469–478. https://doi.org/10.1007/s00217-018-3178-1

Natić, Maja
Pavlović, Aleksandra
Bosco, Fabrizia Lo
Stanisavljević, Nemanja S.
Dabić-Zagorac, Dragana
Fotirić-Akšić, Milica M.
Papetti, Adele

January 2019

Supplementary material for: [https://doi.org/10.1007/s00217-018-3178-1]Related to published version:...

Supplementary data for the article: Zengin, G.; Cvetanović, A.; Gašić, U. M.; Stupar, A.; Bulut, G.; Şenkardes, I.; Dogan, A.; Ibrahime Sinan, K.; Uysal, S.; Aumeeruddy-Elalfi, Z.; Aktumsek, A.; Fawzi Mahomoodally, M. Modern and Traditional Extraction Techniques Affect Chemical Composition and Bioactivity of Tanacetum Parthenium (L.) Sch.Bip. Industrial Crops and Products 2020, 146. https://doi.org/10.1016/j.indcrop.2020.112202

Zengin, Gokhan
Cvetanović, Aleksandra
Gašić, Uroš M.
Stupar, Alena
Bulut, Gizem
Şenkardes, Ismail
Dogan, Ahmet
Ibrahime Sinan, Kouadio
Uysal, Sengul
Aumeeruddy-Elalfi, Zaahira
Aktumsek, Abdurrahman
Fawzi Mahomoodally, Mohamad

January 2020

Supplementary material for: [https://doi.org/10.1016/j.indcrop.2020.112202]Related to published vers...

Supplementary data for the article: Pantelić, M. M.; Dabić Zagorac, D. Č.; Davidović, S. M.; Todić, S. R.; Bešlić, Z. S.; Gašić, U. M.; Tešić, Ž. L.; Natić, M. M. Identification and Quantification of Phenolic Compounds in Berry Skin, Pulp, and Seeds in 13 Grapevine Varieties Grown in Serbia. Food Chemistry 2016, 211, 243–252. https://doi.org/10.1016/j.foodchem.2016.05.051

Sredojević, Milica
Dabić-Zagorac, Dragana
Davidovic, Sonja M.
Todić, Slavica
Bešlić, Zoran
Gašić, Uroš M.
Tešić, Živoslav Lj.
Natić, Maja

January 2016

Supplementary material for: [https://doi.org/10.1016/j.foodchem.2016.05.051]Related to published ver...

Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062.

Topalović, Ana
Bogdanović, Višnja
Đurović, Dijana
Mugoša, Boban
Jadranin, Milka
Tešević, Vele
Beškoski, Vladimir

January 2021

Supplementary material for: [https://doi.org/10.1108/BFJ-11-2020-1062]Related to published version: ...

Supplementary data for the article: Cirkovic Velickovic, T. D.; Stanic-Vucinic, D. J. The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties. Comprehensive Reviews in Food Science and Food Safety 2018, 17 (1), 82–103. https://doi.org/10.1111/1541-4337.12320

Ćirković-Veličković, Tanja
Stanić-Vučinić, Dragana

January 2018

Supplementary material for: [https://doi.org/10.1111/1541-4337.12320]Related to published version: [...

Supplementary data for article: Novaković, M. M.; Stanković, M.; Vučković, I. M.; Todorović, N.; Trifunović, S. S.; Tešević, V.; Vajs, V.; Milosavljević, S. M. Diarylheptanoids from Alnus Glutinosa Bark and Their Chemoprotective Effect on Human Lymphocytes DNA. Planta Medica 2013, 79 (6), 499–505. https://doi.org/10.1055/s-0032-1328301

Novaković, Miroslav M.
Stanković, Miroslava
Vučković, Ivan M.
Todorović, Nina
Trifunović, Snežana S.
Tešević, Vele
Vajs, Vlatka
Milosavljević, Slobodan M.

January 2013

Supporting information for: [https://doi.org/10.1055/s-0032-1328301]Related to published version: [...

Supplementary data for the article: Dimkić, I.; Ristivojević, P.; Janakiev, T.; Berić, T.; Trifković, J.; Milojković-Opsenica, D.; Stanković, S. Phenolic Profiles and Antimicrobial Activity of Various Plant Resins as Potential Botanical Sources of Serbian Propolis. Industrial Crops and Products 2016, 94, 856–871. https://doi.org/10.1016/j.indcrop.2016.09.065

Dimkić, Ivica
Ristivojević, Petar
Janakiev, Tamara
Berić, Tanja
Trifković, Jelena
Milojković-Opsenica, Dušanka
Stanković, Slaviša

January 2016

Supplementary material for: [https://doi.org/10.1016/j.indcrop.2016.09.065]Related to published vers...

Supplementary data for the article: Mitic-Culafic, D.; Nikolic, B.; Simin, N.; Jasnic, N.; Cetojevic-Simin, D.; Krstic, M.; Knezevic-Vukcevic, J. Effect of Allium Flavum L. and Allium Melanantherum Pan. Extracts on Oxidative DNA Damage and Antioxidative Enzymes Superoxide Dismutase and Catalase. Plant Food Hum. Nutr. 2016, 71 (1), 28–34. https://doi.org/10.1007/s11130-015-0519-0

Mitić-Ćulafić, Dragana
Nikolić, Biljana
Simin, Nataša
Jasnić, Nebojša
Četojević-Simin, Dragana
Krstić-Ristivojević, Maja
Knežević-Vukčević, Jelena

January 2016

Supplementary material for: [https://doi.org/10.1007/s11130-015-0519-0]Related to published version:...

Supplementary data for the article: Brasanac-Vukanovic, S.; Mutic, J.; Stankovic, D. M.; Arsic, I.; Blagojevic, N.; Vukasinovic-Pesic, V.; Tadic, V. M. Wild Bilberry (Vaccinium Myrtillus l., Ericaceae) from Montenegro as a Source of Antioxidants for Use in the Production of Nutraceuticals. Molecules 2018, 23 (8). https://doi.org/10.3390/molecules23081864

Brasanac-Vukanovic, Snezana
Mutić, Jelena
Stanković, Dalibor
Arsic, Ivana
Blagojević, Nada
Vukasinović Pešić, Vesna
Tadić, Vanja M.

January 2018

Supplementary material: [https://doi.org/10.3390/molecules23081864]Related to published version: [ht...

Supplementary data for article: Mileski, K. S.; Trifunović, S. S.; Ćirić, A. D.; Šakić, Ž. M.; Ristić, M. S.; Todorović, N. M.; Matevski, V. S.; Marin, P. D.; Tešević, V. V.; Džamić, A. M. Research on Chemical Composition and Biological Properties Including Antiquorum Sensing Activity of Angelica Pancicii Vandas Aerial Parts and Roots. Journal of Agricultural and Food Chemistry 2017, 65 (50), 10933–10949. https://doi.org/10.1021/acs.jafc.7b04202

Mileski, Ksenija S.
Trifunović, Snežana S.
Ćirić, Ana D.
Sakić, Željana M.
Ristić, Mihailo S.
Todorović, Nina
Matevski, Vlado S.
Marin, Petar D.
Tešević, Vele
Džamić, Ana M.

January 2017

Supporting information for: [https://doi.org/10.1021/acs.jafc.7b04202]Related to published version: ...

Supplementary data for the article: Krstić, G.; Anđelković, B.; Choi, Y. H.; Vajs, V.; Stević, T.; Tešević, V.; Gođevac, D. Metabolic Changes in Euphorbia Palusrtis Latex after Fungal Infection. Phytochemistry 2016, 131, 17–25. https://doi.org/10.1016/j.phytochem.2016.08.005

Krstić, Gordana B.
Anđelković, Boban D.
Choi, Young Hae
Vajs, Vlatka
Stević, Tatjana
Tešević, Vele
Gođevac, Dejan

January 2016

Supplementary material for: [https://doi.org/10.1016/j.phytochem.2016.08.005]Related to published ve...

Supplementary data for the article: Dinić, J.; Novaković, M.; Podolski-Renić, A.; Stojković, S.; Mandić, B.; Tešević, V.; Vajs, V.; Isaković, A.; Pešić, M. Antioxidative Activity of Diarylheptanoids from the Bark of Black Alder (Alnus Glutinosa) and Their Interaction with Anticancer Drugs. Planta Medica 2014, 80 (13), 1088–1096. https://doi.org/10.1055/s-0034-1382993

Dinić, Jelena
Novaković, Miroslav M.
Podolski-Renić, Ana
Stojković, Sonja
Mandić, Boris
Tešević, Vele
Vajs, Vlatka
Isaković, Aleksandra J.
Pešić, Milica

January 2014

Supplementary material for: [https://doi.org/10.1055/s-0034-1382993]Related to published version: [h...

Supplementary data for the article: Natić, M. M.; Dabić, D. Č.; Papetti, A.; Fotirić Akšić, M. M.; Ognjanov, V.; Ljubojević, M.; Tešić, Ž. L. Analysis and Characterisation of Phytochemicals in Mulberry (Morus Alba L.) Fruits Grown in Vojvodina, North Serbia. Food Chemistry 2015, 171, 128–136. https://doi.org/10.1016/j.foodchem.2014.08.101

Natić, Maja
Dabić-Zagorac, Dragana
Papetti, Adele
Fotirić-Akšić, Milica M.
Ognjanov, Vladislav
Ljubojević, Mirjana
Tešić, Živoslav Lj.

January 2015

Supplementary material for: [https://doi.org/10.1016/j.foodchem.2014.08.101]Related to published ver...

Supplementary data for the article: Zengin, G.; Cvetanović, A.; Gašić, U.; Tešić, Ž.; Stupar, A.; Bulut, G.; Sinan, K. I.; Uysal, S.; Picot-Allain, M. C. N.; Mahomoodally, M. F. A Comparative Exploration of the Phytochemical Profiles and Bio-Pharmaceutical Potential of Helichrysum Stoechas Subsp. Barrelieri Extracts Obtained via Five Extraction Techniques. Process Biochemistry 2020, 91, 113–125. https://doi.org/10.1016/j.procbio.2019.12.002

Zengin, Gokhan
Cvetanović, Aleksandra
Gašić, Uroš M.
Tešić, Živoslav Lj.
Stupar, Alena
Bulut, Gizem
Sinan, Kouadio Ibrahime
Uysal, Sengul
Picot-Allain, Marie Carene Nancy
Mahomoodally, Mohamad Fawzi

January 2020

Supplementary material for: [https://doi.org/10.1016/j.procbio.2019.12.002]Related to published vers...

Supplementary material for the article: Čolić, S. D.; Fotirić Akšić, M. M.; Lazarević, K. B.; Zec, G. N.; Gašić, U. M.; Dabić Zagorac, D. Č.; Natić, M. M. Fatty Acid and Phenolic Profiles of Almond Grown in Serbia. Food Chemistry 2017, 234, 455–463. https://doi.org/10.1016/j.foodchem.2017.05.006

Čolić, Slavica D.
Fotirić-Akšić, Milica M.
Lazarević, Kristina B.
Zec, Gordan N.
Gašić, Uroš M.
Dabić-Zagorac, Dragana
Natić, Maja

January 2017

Supplementary material for: [https://doi.org/10.1016/j.foodchem.2017.05.006 ]Related to published ve...

Supplementary data for article: Natić, M.; Pavlović, A.; Bosco, F. L.; Stanisavljević, N.; Zagorac, D. D.; Akšić, M. F.; Papetti, A. Nutraceutical Properties and Phytochemical Characterization of Wild Serbian Fruits. European Food Research and Technology 2019, 245 (2), 469–478. https://doi.org/10.1007/s00217-018-3178-1

Natić, Maja
Pavlović, Aleksandra
Bosco, Fabrizia Lo
Stanisavljević, Nemanja S.
Dabić-Zagorac, Dragana
Fotirić-Akšić, Milica M.
Papetti, Adele

January 2019

Supplementary material for: [https://doi.org/10.1007/s00217-018-3178-1]Related to published version:...

Supplementary data for the article: Zengin, G.; Cvetanović, A.; Gašić, U. M.; Stupar, A.; Bulut, G.; Şenkardes, I.; Dogan, A.; Ibrahime Sinan, K.; Uysal, S.; Aumeeruddy-Elalfi, Z.; Aktumsek, A.; Fawzi Mahomoodally, M. Modern and Traditional Extraction Techniques Affect Chemical Composition and Bioactivity of Tanacetum Parthenium (L.) Sch.Bip. Industrial Crops and Products 2020, 146. https://doi.org/10.1016/j.indcrop.2020.112202

Zengin, Gokhan
Cvetanović, Aleksandra
Gašić, Uroš M.
Stupar, Alena
Bulut, Gizem
Şenkardes, Ismail
Dogan, Ahmet
Ibrahime Sinan, Kouadio
Uysal, Sengul
Aumeeruddy-Elalfi, Zaahira
Aktumsek, Abdurrahman
Fawzi Mahomoodally, Mohamad

January 2020

Supplementary material for: [https://doi.org/10.1016/j.indcrop.2020.112202]Related to published vers...

Supplementary data for the article: Pantelić, M. M.; Dabić Zagorac, D. Č.; Davidović, S. M.; Todić, S. R.; Bešlić, Z. S.; Gašić, U. M.; Tešić, Ž. L.; Natić, M. M. Identification and Quantification of Phenolic Compounds in Berry Skin, Pulp, and Seeds in 13 Grapevine Varieties Grown in Serbia. Food Chemistry 2016, 211, 243–252. https://doi.org/10.1016/j.foodchem.2016.05.051

Sredojević, Milica
Dabić-Zagorac, Dragana
Davidovic, Sonja M.
Todić, Slavica
Bešlić, Zoran
Gašić, Uroš M.
Tešić, Živoslav Lj.
Natić, Maja

January 2016

Supplementary material for: [https://doi.org/10.1016/j.foodchem.2016.05.051]Related to published ver...

Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062.

Topalović, Ana
Bogdanović, Višnja
Đurović, Dijana
Mugoša, Boban
Jadranin, Milka
Tešević, Vele
Beškoski, Vladimir

January 2021

Supplementary material for: [https://doi.org/10.1108/BFJ-11-2020-1062]Related to published version: ...

Supplementary data for the article: Cirkovic Velickovic, T. D.; Stanic-Vucinic, D. J. The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties. Comprehensive Reviews in Food Science and Food Safety 2018, 17 (1), 82–103. https://doi.org/10.1111/1541-4337.12320

Ćirković-Veličković, Tanja
Stanić-Vučinić, Dragana

January 2018

Supplementary material for: [https://doi.org/10.1111/1541-4337.12320]Related to published version: [...

Supplementary data for article: Novaković, M. M.; Stanković, M.; Vučković, I. M.; Todorović, N.; Trifunović, S. S.; Tešević, V.; Vajs, V.; Milosavljević, S. M. Diarylheptanoids from Alnus Glutinosa Bark and Their Chemoprotective Effect on Human Lymphocytes DNA. Planta Medica 2013, 79 (6), 499–505. https://doi.org/10.1055/s-0032-1328301

Novaković, Miroslav M.
Stanković, Miroslava
Vučković, Ivan M.
Todorović, Nina
Trifunović, Snežana S.
Tešević, Vele
Vajs, Vlatka
Milosavljević, Slobodan M.

January 2013

Supporting information for: [https://doi.org/10.1055/s-0032-1328301]Related to published version: [...

Supplementary data for the article: Dimkić, I.; Ristivojević, P.; Janakiev, T.; Berić, T.; Trifković, J.; Milojković-Opsenica, D.; Stanković, S. Phenolic Profiles and Antimicrobial Activity of Various Plant Resins as Potential Botanical Sources of Serbian Propolis. Industrial Crops and Products 2016, 94, 856–871. https://doi.org/10.1016/j.indcrop.2016.09.065

Dimkić, Ivica
Ristivojević, Petar
Janakiev, Tamara
Berić, Tanja
Trifković, Jelena
Milojković-Opsenica, Dušanka
Stanković, Slaviša

January 2016

Supplementary material for: [https://doi.org/10.1016/j.indcrop.2016.09.065]Related to published vers...

Abstract

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Abstract

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