Add to ORKG130-132Total oxygen consumption of M. viridis was higher in 100% (salinity, 35%) sea water. Increase in metabolic rate after exposure was found to be a function of duration of exposure. Extra energy needed during post-exposure period was also calculated
Three levels of metabolism have been identified in the mussel Mytilus edulis L. Standard Metabolism ...
468-472Oxygen consumption rate (OCR) of the estuarine clam, Soletellina diphos (Linnaeus) was stud...
The effects of short-term (7 d) exposure to environmental hypoxia (2.11 mg O-2 L-1; control: 6.96 mg...
-Total oxygen consumption of M. viridis wae higher in 100 % (salinity,36/,,) eea water. Increaee in ...
Intertidal species face multiple stressors on a daily basis due to their particular habitat. The sub...
The impacts of seawater acidification and salinity shifts on metabolism, energy reserves, and oxidat...
1. Aerial rate of oxygen consumption by Mytilus edulis and M. galloprovincialis is 4–17% of the aqua...
1. Mytilus edulis acclimated its rates of oxygen consumption when maintained at reduced oxygen tensi...
Hypoxia and ocean acidification are two consequences of anthropogenic activities. These global trend...
This study evaluated the impact of medium-term exposure to elevated pCO2 levels (750-1200 ppm) on th...
International audienceMytilids occur worldwide, and mussel beds are a prominent intertidal and subti...
Anthropogenic CO2 emissions have caused seawater temperature elevation and ocean acidification. In v...
Anthropogenic climate change confronts marine organisms with rapid trends of concomitant warming and...
The mussel (Mytilus edulis) is successfully grown in aquaculture in Europe. Mussels are us...
Rates of energy metabolism of juveniles of Black Sea mussels Mytilus galloprovincialis are well rela...
Three levels of metabolism have been identified in the mussel Mytilus edulis L. Standard Metabolism ...
468-472Oxygen consumption rate (OCR) of the estuarine clam, Soletellina diphos (Linnaeus) was stud...
The effects of short-term (7 d) exposure to environmental hypoxia (2.11 mg O-2 L-1; control: 6.96 mg...
-Total oxygen consumption of M. viridis wae higher in 100 % (salinity,36/,,) eea water. Increaee in ...
Intertidal species face multiple stressors on a daily basis due to their particular habitat. The sub...
The impacts of seawater acidification and salinity shifts on metabolism, energy reserves, and oxidat...
1. Aerial rate of oxygen consumption by Mytilus edulis and M. galloprovincialis is 4–17% of the aqua...
1. Mytilus edulis acclimated its rates of oxygen consumption when maintained at reduced oxygen tensi...
Hypoxia and ocean acidification are two consequences of anthropogenic activities. These global trend...
This study evaluated the impact of medium-term exposure to elevated pCO2 levels (750-1200 ppm) on th...
International audienceMytilids occur worldwide, and mussel beds are a prominent intertidal and subti...
Anthropogenic CO2 emissions have caused seawater temperature elevation and ocean acidification. In v...
Anthropogenic climate change confronts marine organisms with rapid trends of concomitant warming and...
The mussel (Mytilus edulis) is successfully grown in aquaculture in Europe. Mussels are us...
Rates of energy metabolism of juveniles of Black Sea mussels Mytilus galloprovincialis are well rela...
Three levels of metabolism have been identified in the mussel Mytilus edulis L. Standard Metabolism ...
468-472Oxygen consumption rate (OCR) of the estuarine clam, Soletellina diphos (Linnaeus) was stud...
The effects of short-term (7 d) exposure to environmental hypoxia (2.11 mg O-2 L-1; control: 6.96 mg...