The identification of drought-resistant genotypes of Vitis vinifera that can optimize their water use is attracting increasing interest, especially in areas where it is difficult to extend irrigation and that are undergoing a progressive shift toward subtropicalization. This study was carried out in 2003 (a year characterized by severe drought conditions) and 2004 (characterized by absence of drought conditions) to evaluate the changes in morphostructural characteristics and physiological behavior of two red grapevine cultivars widely cultivated in Italy: Sangiovese and Montepulciano. Unlike 2004, data recorded during 2003 showed that, contrary to Montepulciano vines, the vertical shoot-positioned canopy of Sangiovese vines was divided into...
Gas exchange parameters and chlorophyll fluorescence of four pot grown Galician grapevines (Vitis vi...
Intra-specific variability can be used as an important tool to contrast and mitigate the negative im...
Worldwide, there are thousands of Vitis vinifera grape cultivars used for wine production, creating ...
Aims: The aim of this paper is to evaluate the photoinhibition capability, CO2 fixation activity and...
At Mediterranean regions and particularly in southern Portugal, it is imperative to identify grape v...
The increase in severe drought events due to climate change in the areas traditionally suitable for ...
Morpho-structural and physiological traits of Sangiovese and Montepulciano varieties (Vitis vinifera...
Aims: The aim of this paper is to evaluate the photoinhibition capability, CO2 fixation activity and...
Photosynthetic performances and energy dissipation mechanisms were evaluated on the anisohydric cv. ...
The complex relationship between water and grapevine has been examined in several studies. The aim o...
A better physiological and productive performance of cv. Montepulciano versus cv. Sangiovese under w...
Abstract. Knowledge on variety traits and physiological responses to stress is still scarce in Vitis...
Drought is considered to be the predominant factor both for determining the geographic distribution ...
Testing of new rootstocks for drought tolerance targets traditionally rain-fed districts where suppl...
Absorbed energy in excess of that used by photosynthesis induces photoinhibition, which is common in...
Gas exchange parameters and chlorophyll fluorescence of four pot grown Galician grapevines (Vitis vi...
Intra-specific variability can be used as an important tool to contrast and mitigate the negative im...
Worldwide, there are thousands of Vitis vinifera grape cultivars used for wine production, creating ...
Aims: The aim of this paper is to evaluate the photoinhibition capability, CO2 fixation activity and...
At Mediterranean regions and particularly in southern Portugal, it is imperative to identify grape v...
The increase in severe drought events due to climate change in the areas traditionally suitable for ...
Morpho-structural and physiological traits of Sangiovese and Montepulciano varieties (Vitis vinifera...
Aims: The aim of this paper is to evaluate the photoinhibition capability, CO2 fixation activity and...
Photosynthetic performances and energy dissipation mechanisms were evaluated on the anisohydric cv. ...
The complex relationship between water and grapevine has been examined in several studies. The aim o...
A better physiological and productive performance of cv. Montepulciano versus cv. Sangiovese under w...
Abstract. Knowledge on variety traits and physiological responses to stress is still scarce in Vitis...
Drought is considered to be the predominant factor both for determining the geographic distribution ...
Testing of new rootstocks for drought tolerance targets traditionally rain-fed districts where suppl...
Absorbed energy in excess of that used by photosynthesis induces photoinhibition, which is common in...
Gas exchange parameters and chlorophyll fluorescence of four pot grown Galician grapevines (Vitis vi...
Intra-specific variability can be used as an important tool to contrast and mitigate the negative im...
Worldwide, there are thousands of Vitis vinifera grape cultivars used for wine production, creating ...