High producing ewes required high amounts of energy, which can not be met through feeding conventional ration. Therefore, supplementing energy should be done, especially protected-energy. The purpose of this study was to determine the effects of additional of protected fat/energy on the consumption of ration and the performance of ewes and lambs. Thirty-four local ewes were randomly allotted to four levels of by-pass energy groups, in which parts of energy content in the concentrate was replaced with rumen-protected fatty acids in the proportion of 0 (R1), 5 (R2), 10 (R3), and 20% (R4). Consumption, nutrient digestibility and animal performance (ewes and lambs) were determined by standard procedures. Results showed that the daily dry matter...
The aim of this research was to find the appropriate ration energy levels to determine the puberty t...
Fat or free fatty acid is one of the energy sources which is high density and gives higher energy th...
A total of 42 prolific D’man ewes were used to study the effect of the dietary energy supply on thei...
High producing ewes required high amounts of energy, which can not be met through feeding convention...
High producing ewes required high amounts of energy, which can not be met through feeding convention...
Thirty-six Javanese thin-tail ewes in the end of late pregnancy phase were set out to study the ener...
To determine the effect of additional protected protein and energy on intake and digestion in lambs,...
The purpose of this research was to determine the effect of energy and protein balances on the growt...
Thirty-six Javanese thin-tail ewes in the end of late pregnancy phase were set out to study the ener...
Thirty-six Javanese thin-tail ewes were set out to study the energy and crude protein requirements f...
A 3-yr study was conducted in North Sumatra, Indonesia, as part of an evaluation of the feasibility ...
Incorporating high amount of fats into the ration for ruminants will affect the rumen microbes adver...
Production respons was related to rumen undegradable protein feeding. Twenty-six local late pregnant...
The aim of this research was to find the appropriate ration energy levels to determine the puberty t...
The aimed of this study was to evaluate the effect of vegetable fat supplementation in diet upon nut...
The aim of this research was to find the appropriate ration energy levels to determine the puberty t...
Fat or free fatty acid is one of the energy sources which is high density and gives higher energy th...
A total of 42 prolific D’man ewes were used to study the effect of the dietary energy supply on thei...
High producing ewes required high amounts of energy, which can not be met through feeding convention...
High producing ewes required high amounts of energy, which can not be met through feeding convention...
Thirty-six Javanese thin-tail ewes in the end of late pregnancy phase were set out to study the ener...
To determine the effect of additional protected protein and energy on intake and digestion in lambs,...
The purpose of this research was to determine the effect of energy and protein balances on the growt...
Thirty-six Javanese thin-tail ewes in the end of late pregnancy phase were set out to study the ener...
Thirty-six Javanese thin-tail ewes were set out to study the energy and crude protein requirements f...
A 3-yr study was conducted in North Sumatra, Indonesia, as part of an evaluation of the feasibility ...
Incorporating high amount of fats into the ration for ruminants will affect the rumen microbes adver...
Production respons was related to rumen undegradable protein feeding. Twenty-six local late pregnant...
The aim of this research was to find the appropriate ration energy levels to determine the puberty t...
The aimed of this study was to evaluate the effect of vegetable fat supplementation in diet upon nut...
The aim of this research was to find the appropriate ration energy levels to determine the puberty t...
Fat or free fatty acid is one of the energy sources which is high density and gives higher energy th...
A total of 42 prolific D’man ewes were used to study the effect of the dietary energy supply on thei...