The purpose of this study was to identify the presence of formaldehyde in some fresh fish commodities and to trace formaldehyde distribution in Bandar Lampung City. The formadelhyde tests were done on the storage water of fresh fish samples. The study conducted in July to October 2013 was devided in two stages: a survey to fill out a questionnaire to a number of respondents, followed by sampling some storage water of fresh fish to be tested in the laboratory. The tests were carried out on 52 sampling points taken from the fishing boats in the fishing landing port (17 boats), fish supplier car from outside Bandar Lampung (6 cars) as well as som
Background: Fish is one of the sources of animal protein that many people consume because it is easi...
Background and objectives, Fish was an export commodity that decays faster than fruits andvegetables...
The purpose of this research was to know the effect of formaldehyde treatments on chemical and senso...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
Formalin is aqueous solution of chemical compund formaldehyde (30-50%) and methyl alcohol (10-20%). ...
This study aims to determine the content of formaldehyde used as a preservative in driedfish that ci...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Salted fish is one of the processed fish products that are in great demand by the people of Indonesi...
Background: Fish is one of the sources of animal protein that many people consume because it is easi...
Background and objectives, Fish was an export commodity that decays faster than fruits andvegetables...
The purpose of this research was to know the effect of formaldehyde treatments on chemical and senso...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
The purpose of this study was to identify the presence of formaldehyde in some fresh fish commoditie...
Formalin is aqueous solution of chemical compund formaldehyde (30-50%) and methyl alcohol (10-20%). ...
This study aims to determine the content of formaldehyde used as a preservative in driedfish that ci...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Background: Food additives are substances intentionally added to food to affect the nature of the fo...
Salted fish is one of the processed fish products that are in great demand by the people of Indonesi...
Background: Fish is one of the sources of animal protein that many people consume because it is easi...
Background and objectives, Fish was an export commodity that decays faster than fruits andvegetables...
The purpose of this research was to know the effect of formaldehyde treatments on chemical and senso...