Add to ORKGIntroduction: Persons with disabilities (PWD) are susceptible to malnutrition. Caregivers or teachers in rehabilitation centres may not be adequately trained in nutrition management of PWD. The aims of this study were (i) to assess the nutrition knowledge, attitude and practice among teachers in community-based rehabilitation centres for PW
At the present time, nutritional problems in Indonesia have been changed to triple burden of malnutr...
Food insecurity continues to plague over 840 million people all over the world. Food insecurity can ...
(1) Background: The interest in nutrition practices and education is slowly gaining traction among I...
Introduction: Other than parents, primary care providers such as community workers and rehabilitatio...
Government of Malaysia estimates that there are about 1.3 million people with various forms of disab...
Changes in the living conditions of people with developmental disabilities, from institutions to gro...
The main macronutrient deficiency problem among Malaysian children is protein and energy malnutriti...
Disability is a special condition faced by some people. West Nusa Tenggara is at the top ten highest...
BACKGROUND : Food security is a significant challenge in South Africa, especially for persons with d...
Lack of nutrition knowledge may contribute to poor dietary practices. Schools are an ideal environme...
Disability sport is becoming more popular worldwide as shown by increased participation from athlete...
Elementary school children are a vulnerable group to nutritional problems. Malnutrition is generally...
Background: The quality of human resources is a major factor necessary for the successful implementa...
Nutritional knowledge plays an important role in public health. However, there has been general con...
This project discusses the need for a program that promotes the health and nutrition of students wit...
At the present time, nutritional problems in Indonesia have been changed to triple burden of malnutr...
Food insecurity continues to plague over 840 million people all over the world. Food insecurity can ...
(1) Background: The interest in nutrition practices and education is slowly gaining traction among I...
Introduction: Other than parents, primary care providers such as community workers and rehabilitatio...
Government of Malaysia estimates that there are about 1.3 million people with various forms of disab...
Changes in the living conditions of people with developmental disabilities, from institutions to gro...
The main macronutrient deficiency problem among Malaysian children is protein and energy malnutriti...
Disability is a special condition faced by some people. West Nusa Tenggara is at the top ten highest...
BACKGROUND : Food security is a significant challenge in South Africa, especially for persons with d...
Lack of nutrition knowledge may contribute to poor dietary practices. Schools are an ideal environme...
Disability sport is becoming more popular worldwide as shown by increased participation from athlete...
Elementary school children are a vulnerable group to nutritional problems. Malnutrition is generally...
Background: The quality of human resources is a major factor necessary for the successful implementa...
Nutritional knowledge plays an important role in public health. However, there has been general con...
This project discusses the need for a program that promotes the health and nutrition of students wit...
At the present time, nutritional problems in Indonesia have been changed to triple burden of malnutr...
Food insecurity continues to plague over 840 million people all over the world. Food insecurity can ...
(1) Background: The interest in nutrition practices and education is slowly gaining traction among I...