Water eutrophication is associated with an increase in the organic carbon content (both particulate and dissolved forms), which may affect the functioning of the zooplankton community. Mesotrophic and eutrophic lakes in the Masurian Lake District (Poland) were selected to evaluate the relationship between the organic carbon level and the zooplankton community. The lakes differed significantly in most environmental variables. RDA analysis was performed to evaluate the impact of environmental variables on zooplankton. The variables that significantly explained the variance in the zooplankton community abundance (Monte Carlo permutation test) included dissolved and particula...
1. Numerous studies have quantified the relative contribution of terrestrial- and phytoplankton-deri...
The contribution of terrestrially-derived carbon to micro-crustacean zooplankton biomass (i.e. alloc...
We analyzed data from 81 shallow European lakes, which were sampled with standardized methods, for c...
Water eutrophication is associated with an increase in the organic carbon content (both pa...
The response to projected increase in dissolved organic carbon (DOC) loading to boreal lakes is bein...
Zooplankton is crucial for lake ecosystems as it is an important component in most of the food w...
Allochthonous organic carbon can subsidize consumers in aquatic systems, but this subsidy may only b...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...
Zooplankton dynamics were examined in a small boreal lake over a 20-year period and interpreted i...
Carbon stable isotope analysis was carried out on zooplankton from 24 United Kingdom lakes to examin...
<div><p>Many studies have concluded terrestrial carbon inputs contribute 20–70% of the carbon suppor...
1. It is often assumed that lakes highly influenced by terrestrial organic matter (TOM) have low zoo...
Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is ...
Food quality affects growth, reproduction and community structure of zooplankton, and has implicatio...
Lakes are important global ecosystems and many of them are nutrient-poor (unproductive). Especially ...
1. Numerous studies have quantified the relative contribution of terrestrial- and phytoplankton-deri...
The contribution of terrestrially-derived carbon to micro-crustacean zooplankton biomass (i.e. alloc...
We analyzed data from 81 shallow European lakes, which were sampled with standardized methods, for c...
Water eutrophication is associated with an increase in the organic carbon content (both pa...
The response to projected increase in dissolved organic carbon (DOC) loading to boreal lakes is bein...
Zooplankton is crucial for lake ecosystems as it is an important component in most of the food w...
Allochthonous organic carbon can subsidize consumers in aquatic systems, but this subsidy may only b...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...
Zooplankton dynamics were examined in a small boreal lake over a 20-year period and interpreted i...
Carbon stable isotope analysis was carried out on zooplankton from 24 United Kingdom lakes to examin...
<div><p>Many studies have concluded terrestrial carbon inputs contribute 20–70% of the carbon suppor...
1. It is often assumed that lakes highly influenced by terrestrial organic matter (TOM) have low zoo...
Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is ...
Food quality affects growth, reproduction and community structure of zooplankton, and has implicatio...
Lakes are important global ecosystems and many of them are nutrient-poor (unproductive). Especially ...
1. Numerous studies have quantified the relative contribution of terrestrial- and phytoplankton-deri...
The contribution of terrestrially-derived carbon to micro-crustacean zooplankton biomass (i.e. alloc...
We analyzed data from 81 shallow European lakes, which were sampled with standardized methods, for c...