This study aims to look at the number of erythrocytes, hemoglobin, and hematocrit drake of Mojosari Ducks given ration different levels of crude protein. This study was conducted three months from September 2015 to November 2015 held at the Laboratory of Animal Nutrition and Feed and enclosure Integrated Laboratory of the University of Lampung. Number of male ducks were used as many as 48 animals with 16 plots the number of cages, with each needs plots containing three male ducks. The process of data collection and research carried out at the end of each treatment taken one male ducks only. The experimental design used is Design Group. Grouping based on body weight. In the first group with body weight (150-175 g), second group (176-200 g), ...
Meat consumption of Indonesian society is not limited to the beef and chicken. Meat ducks are now st...
Chemical composition of meat is an important factor for human nutrition and contributes to the choic...
Ducks in Indonesia play roles in producing egg and meat. More than 19% of egg consumption were produ...
This study aims to determine the effect of diets with different crude protein levels on the growth o...
The purpose of this research is to investigate and evaluate of the physiological responses of Mojosa...
This study aims to determine the effect of diets with different crude protein levels on the growth o...
The purpose of this research is to investigate and evaluate of the physiological responses of Mojosa...
This study aims to determine: 1) the number of leukocytes and the differential leukocyte drake by di...
The needs for animal protein increase significantly as the number and prosperity level of people inc...
This study aims to determine: 1) the number of leukocytes and the differential leukocyte drake by di...
This study aims to investigate the physiological responses mojosari duck females who were given rati...
Inclusion of crude fiber in diet is important for duck growth, but there is a limit in its use in or...
Magelang duck is a native duck from Magelang Regency in Central Java. Duck meat has a higher fat con...
Penelitian bertujuan mengkaji pengaruh penambahan limbah kotoran itikterhadap protein kasar dan sera...
The objective of this research was to study the effect of restricted feeding on muscovy duck perform...
Meat consumption of Indonesian society is not limited to the beef and chicken. Meat ducks are now st...
Chemical composition of meat is an important factor for human nutrition and contributes to the choic...
Ducks in Indonesia play roles in producing egg and meat. More than 19% of egg consumption were produ...
This study aims to determine the effect of diets with different crude protein levels on the growth o...
The purpose of this research is to investigate and evaluate of the physiological responses of Mojosa...
This study aims to determine the effect of diets with different crude protein levels on the growth o...
The purpose of this research is to investigate and evaluate of the physiological responses of Mojosa...
This study aims to determine: 1) the number of leukocytes and the differential leukocyte drake by di...
The needs for animal protein increase significantly as the number and prosperity level of people inc...
This study aims to determine: 1) the number of leukocytes and the differential leukocyte drake by di...
This study aims to investigate the physiological responses mojosari duck females who were given rati...
Inclusion of crude fiber in diet is important for duck growth, but there is a limit in its use in or...
Magelang duck is a native duck from Magelang Regency in Central Java. Duck meat has a higher fat con...
Penelitian bertujuan mengkaji pengaruh penambahan limbah kotoran itikterhadap protein kasar dan sera...
The objective of this research was to study the effect of restricted feeding on muscovy duck perform...
Meat consumption of Indonesian society is not limited to the beef and chicken. Meat ducks are now st...
Chemical composition of meat is an important factor for human nutrition and contributes to the choic...
Ducks in Indonesia play roles in producing egg and meat. More than 19% of egg consumption were produ...