Analysis Of Non-Volatile Toxic Heavy Metals (Cd, Pb, Cu,Cr And Zn) In ALLIUM SATIVUM (Garlic) And Soil Samples ,Collected From Different Locations Of Punjab, Pakistan By Atomic Absorption Spectroscopy

Garlic is one of the most widely used medicinal plants. The monitoring of toxic metals such as lead, Cadmium, Chromium, Copper and Zinc in garlic and the soil of garlic fields collected from ten different cities of Punjab is critical for preventing public health against the hazards of metal toxicity. The levels of toxic heavy metals in garlic and soil samples were investigated using Atomic absorption spectrometer. The metal content in garlic samples was found to be in increasing order as Cr> Pb> Cd> Cu> Zn. Infield metal content in the soil also followed the same trend. In garlic samples, Pb, Cd, Cr, Zn and Cu ranged from 0.039mg/L to 0.757mg/L, N.D to 1.211mg/L, 0.03mg/L to 0.451mg/L, 0.02mg/Lto0.42mg/L and 0.451mg/L to 0.893mg/L respectively. In soil samples, Pb, Cd, Cr, Zn and Cu were ranged from 0.459mg/L to 0.797mg/L, 0.205mg/L to1.062mg/L, 0.074mg/L to 2.598mg/L, 0.124mg/L to 0.276mg/L and 0.494mg/L to 0.921mg/L respectively. In our study, the Pb and Cd was found more in garlic from Gujranwala and Jaranwala, Cu and Zn were more in samples from Kasur while Cr was predominant in sample from Sheikhupura. Heavy metal content in soil and garlic samples was within the permissible limits proposed by World Health Organization (WHO)