The research aims were to: (1) identify the production of local fried shallot, (2) determine the market demand of local fried shallot, and (3) identify supply continuity of fried shallot commodity. The population of the research was ten small – medium fried shallotbusinesses (UKM) in Palu city. Samples selected were based on a Purposive Sampling technique. Data recorded was analyzed using descriptive analysis and one way t-test. The results showed that the total amount of fried shallot demand was 30.730 kg and the total amount of fried shallotproduction was 18.360 kg in Palu city. The demand for the fried shallot was significantly ( larger than its production suggesting that there is a big potency for UKM to be developed. Keywords :, F...
Shallots are a vegetable commodity that has long been cultivated by farmers. Shallots have an import...
Shallots are one type of plant that is often used as a spice from various types of cuisine in Indone...
The refractive production of shallots is enhanced with appropriate crop cultivation techniques as in...
The purpose of this research was to perform a market research and cost analysis of the fried shallot...
Shallot is a horticultural commodity classified as vegetable spices that serve as a seasoning for fo...
The purpose of this research were to identify and analyze factors influencing the income of fried on...
Permintaan pasar terhadap produk bawang goreng Palu cukup besar, tidak hanya di pasar lokal tetapi j...
The role of agroindustry to maintain the primary product into processing products to increase the a...
Shallots are one of the leading vegetable commodities that have been intensively cultivated by farme...
Banda Mulia Subdistrict is one of the subdistricts in Aceh Tamiang Regency which is the center of sh...
This study aims to analyze production factors, price factors and per capita income factors that affe...
A technology of shallots cultivation in general is already widely known and practiced. However, in p...
Beetroot is a food source that is rich in nutrient value, including carbohydrates, minerals, vitamin...
This study aimed to determine the mechanism of supply chain management of Palu fried shallots. The r...
One of the horticultural commodities that has the potential to be well developed in Indonesia is the...
Shallots are a vegetable commodity that has long been cultivated by farmers. Shallots have an import...
Shallots are one type of plant that is often used as a spice from various types of cuisine in Indone...
The refractive production of shallots is enhanced with appropriate crop cultivation techniques as in...
The purpose of this research was to perform a market research and cost analysis of the fried shallot...
Shallot is a horticultural commodity classified as vegetable spices that serve as a seasoning for fo...
The purpose of this research were to identify and analyze factors influencing the income of fried on...
Permintaan pasar terhadap produk bawang goreng Palu cukup besar, tidak hanya di pasar lokal tetapi j...
The role of agroindustry to maintain the primary product into processing products to increase the a...
Shallots are one of the leading vegetable commodities that have been intensively cultivated by farme...
Banda Mulia Subdistrict is one of the subdistricts in Aceh Tamiang Regency which is the center of sh...
This study aims to analyze production factors, price factors and per capita income factors that affe...
A technology of shallots cultivation in general is already widely known and practiced. However, in p...
Beetroot is a food source that is rich in nutrient value, including carbohydrates, minerals, vitamin...
This study aimed to determine the mechanism of supply chain management of Palu fried shallots. The r...
One of the horticultural commodities that has the potential to be well developed in Indonesia is the...
Shallots are a vegetable commodity that has long been cultivated by farmers. Shallots have an import...
Shallots are one type of plant that is often used as a spice from various types of cuisine in Indone...
The refractive production of shallots is enhanced with appropriate crop cultivation techniques as in...