In the last few years, soil deterioration due to excessive application of synthetic agrochemical has become growing concern. Use of organic fertilizer is believed to be able to enhance soil quality. The objective of this experiment was to determine nitrogen, phosphorus, and potassium uptakes by sweet corn as affected by local based liquid organic fertilizer (LOF) under closed agriculture system. The experiment was conducted in Closed Agriculture Production System (CAPS) Research Station in Air Duku Village, Bengkulu, Indonesia from March to June 2015, employing Randomized Completely Block Design with 2 factors. The first factor was 3 sweet corn genotypes, i.e. Talenta, Jambore, and Asian Honey and the second factor was 5 rates of LOF, i.e. ...
This study objective was to determine the dose of organic and inorganic fertilizers which can increa...
Introduction Sweet corn (Zea mays L. saccharata) is one of the tropical cereals of graminae which i...
Sweet corn (Zea mays L. saccharata) is a horticultural product widely consumed by Indonesian people ...
In the last few years, soil deterioration due to excessive application of synthetic agrochemical has...
Solid organic fertilizing for organically sweet corn production should be combined with foliar appli...
Solid organic fertilization in organic farming practices should be supplemented with liquid organic ...
To overcome insufficient sweet corn production in Indonesia, various strategies have been developed ...
To overcome insufficient sweet corn production in Indonesia, various strategies have been developed ...
A field study was carried with the following objectives: (i) To investigate the effect of compost, N...
The negative impact of prolong and excessive application of synthetic fertilizers is a reason to reu...
The tendency of chemical fertilizers used (inorganic) in food crop cultivation farming by the farmer...
Background:The aim of this research was to obtain thebest concentration of liquid organic fertilizer...
Organic cultivation of field crops became popular in the last decades due to public awareness about ...
The ever increasing price of nitrogenous (N) fertilizers coupled with the deleterious effects of imb...
The present study was carried out to evaluate the effects of different rates of macronutrients as a ...
This study objective was to determine the dose of organic and inorganic fertilizers which can increa...
Introduction Sweet corn (Zea mays L. saccharata) is one of the tropical cereals of graminae which i...
Sweet corn (Zea mays L. saccharata) is a horticultural product widely consumed by Indonesian people ...
In the last few years, soil deterioration due to excessive application of synthetic agrochemical has...
Solid organic fertilizing for organically sweet corn production should be combined with foliar appli...
Solid organic fertilization in organic farming practices should be supplemented with liquid organic ...
To overcome insufficient sweet corn production in Indonesia, various strategies have been developed ...
To overcome insufficient sweet corn production in Indonesia, various strategies have been developed ...
A field study was carried with the following objectives: (i) To investigate the effect of compost, N...
The negative impact of prolong and excessive application of synthetic fertilizers is a reason to reu...
The tendency of chemical fertilizers used (inorganic) in food crop cultivation farming by the farmer...
Background:The aim of this research was to obtain thebest concentration of liquid organic fertilizer...
Organic cultivation of field crops became popular in the last decades due to public awareness about ...
The ever increasing price of nitrogenous (N) fertilizers coupled with the deleterious effects of imb...
The present study was carried out to evaluate the effects of different rates of macronutrients as a ...
This study objective was to determine the dose of organic and inorganic fertilizers which can increa...
Introduction Sweet corn (Zea mays L. saccharata) is one of the tropical cereals of graminae which i...
Sweet corn (Zea mays L. saccharata) is a horticultural product widely consumed by Indonesian people ...