The objective of this research was to evaluate the meteorological elements of the environments and the production components of mini tomato crop in organic system in different forms of cultivation, biofertilizer doses and technological levels of protected environments. The research was conducted in completely randomized design in a 3 x 2 x 5 factorial scheme, corresponding to three greenhouses (A - climatized, B - mobile screen and C - fixed screen), two forms of cultivation (pots and beds) and five doses of a commercial biofertilizer (0, 50, 100, 150 and 200% of dose indicated), with five replicates. The treatments affected the analyzed variables, except for biofertilizer doses and interaction of treatments. Air temperature was unchanged a...
Em regiões de intensa disponibilidade de energia solar e elevadas temperaturas, os produtores de tom...
In the present study, greenhouse tomato ('Jaledo') was grown with organic nutrition by the inoculati...
Production in protected environment and the consumption of mini-tomatoes have been increased during ...
The objective of this research was to evaluate the meteorological elements of the environments and t...
ABSTRACT The objective of this research was to evaluate the meteorological elements of the environme...
ABSTRACT The objective of this research was to evaluate the meteorological elements of the environme...
Were conducted two experiments with the objective of evaluating doses of bio fertilizer and irrigati...
Normalmente, o cultivo do tomateiro no interior de estufas plásticas é realizado diretamente no solo...
Os dois experimentos foram realizados com o objetivo de avaliar doses de biofertilizante e lÃminas d...
A Agricultura Orgânica no Brasil cresce a taxas superiores a 30 % ao ano, devido, principalmente, a ...
A Agricultura Orgânica no Brasil cresce a taxas superiores a 30 % ao ano, devido, principalmente, a ...
Orientador: Paulo Ademar Martíns LealTese (doutorado) - Universidade Estadual de Campinas, Faculdade...
The demand for mini tomatoes has increased over the years due to its excellent flavor, high added va...
O tomate (Solanum Lycopersicon L.) é uma das principais hortaliças cultivadas no Brasil, apresentand...
Neste trabalho, foram determinadas as relações da transpiração das plantas do tomateiro (Lycopersico...
Em regiões de intensa disponibilidade de energia solar e elevadas temperaturas, os produtores de tom...
In the present study, greenhouse tomato ('Jaledo') was grown with organic nutrition by the inoculati...
Production in protected environment and the consumption of mini-tomatoes have been increased during ...
The objective of this research was to evaluate the meteorological elements of the environments and t...
ABSTRACT The objective of this research was to evaluate the meteorological elements of the environme...
ABSTRACT The objective of this research was to evaluate the meteorological elements of the environme...
Were conducted two experiments with the objective of evaluating doses of bio fertilizer and irrigati...
Normalmente, o cultivo do tomateiro no interior de estufas plásticas é realizado diretamente no solo...
Os dois experimentos foram realizados com o objetivo de avaliar doses de biofertilizante e lÃminas d...
A Agricultura Orgânica no Brasil cresce a taxas superiores a 30 % ao ano, devido, principalmente, a ...
A Agricultura Orgânica no Brasil cresce a taxas superiores a 30 % ao ano, devido, principalmente, a ...
Orientador: Paulo Ademar Martíns LealTese (doutorado) - Universidade Estadual de Campinas, Faculdade...
The demand for mini tomatoes has increased over the years due to its excellent flavor, high added va...
O tomate (Solanum Lycopersicon L.) é uma das principais hortaliças cultivadas no Brasil, apresentand...
Neste trabalho, foram determinadas as relações da transpiração das plantas do tomateiro (Lycopersico...
Em regiões de intensa disponibilidade de energia solar e elevadas temperaturas, os produtores de tom...
In the present study, greenhouse tomato ('Jaledo') was grown with organic nutrition by the inoculati...
Production in protected environment and the consumption of mini-tomatoes have been increased during ...