Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Grape seed extract (GSE) was encapsulated in biocompatible poly(hydroxybutyrate-co-hydroxyvalerate) (PHBV) using the solution enhanced dispersion by supercritical fluids (SEDS) technique. In order to help selecting the appropriate operating conditions for the encapsulation mechanism, the fluid phase behavior of pseudo-ternary carbon dioxide (CO2) + dichloromethane (DCM)+GSE systems was studied employing a static synthetic method. The investigated SEDS operating parameters were in the following range: pressure (8-12 MPa), temperature (308-318K), GSE...
Polyphenols were extracted from grape skins and defatted grape seeds (cultivar: Pinot Nero) by using...
a-tocopherol is one of the most important natural anti-oxidizing agent. Obtaining an oil enriched wi...
In the current era of high consumption and increasing waste, many products that are believed to be u...
Abstract Grape pomace (seed, skin and stem) is a winery byproduct with high levels of biologically a...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Ci...
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvime...
Polyphenol extraction from white grape seeds using supercritical carbon dioxide (SC-CO2) contain-ing...
Abstract: The objective of this work was to investigate the application of the Solution Enhanced Dis...
Supercritical fluid extraction (SFE) was used for fractionation of grape seed to be applied in natur...
AbstractThe scale-up of the supercritical fluid extraction (SFE) process for grape (Vitis vinifera L...
A utilização de resíduos e o emprego de tecnologias ambientalmente seguras são tendências gerais de ...
Obtainment and further fractionation of bioactive components from Vitis vinifera (grape) has been ev...
In this work, the extraction by supercritical carbon (IV) oxide of grape seed oil from five red grap...
The objective of this research was to evaluate the feasibility of utilising a combined SCCO2/Subcrit...
In this work milled grape seeds from Vitis Vinifera were leached with supercritical carbon dioxide (...
Polyphenols were extracted from grape skins and defatted grape seeds (cultivar: Pinot Nero) by using...
a-tocopherol is one of the most important natural anti-oxidizing agent. Obtaining an oil enriched wi...
In the current era of high consumption and increasing waste, many products that are believed to be u...
Abstract Grape pomace (seed, skin and stem) is a winery byproduct with high levels of biologically a...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Ci...
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvime...
Polyphenol extraction from white grape seeds using supercritical carbon dioxide (SC-CO2) contain-ing...
Abstract: The objective of this work was to investigate the application of the Solution Enhanced Dis...
Supercritical fluid extraction (SFE) was used for fractionation of grape seed to be applied in natur...
AbstractThe scale-up of the supercritical fluid extraction (SFE) process for grape (Vitis vinifera L...
A utilização de resíduos e o emprego de tecnologias ambientalmente seguras são tendências gerais de ...
Obtainment and further fractionation of bioactive components from Vitis vinifera (grape) has been ev...
In this work, the extraction by supercritical carbon (IV) oxide of grape seed oil from five red grap...
The objective of this research was to evaluate the feasibility of utilising a combined SCCO2/Subcrit...
In this work milled grape seeds from Vitis Vinifera were leached with supercritical carbon dioxide (...
Polyphenols were extracted from grape skins and defatted grape seeds (cultivar: Pinot Nero) by using...
a-tocopherol is one of the most important natural anti-oxidizing agent. Obtaining an oil enriched wi...
In the current era of high consumption and increasing waste, many products that are believed to be u...