The effect of levels of light and nitrogen on the activity of the enzyme nitrate reductase and its relationship with the availability of sugars and nitrate was studied in leaves of coffee plants (Coffea arabica L. cv. Catual). Ten month old plants were grown on pots containing a mixture of soil and compost, and were kept at full or 50% sunlight. Half of the plants of each light treatment received nitrogen supply. The results showed that the activity of nitrate reductase was higher on plants supplied with nitrogen at both light treatments. For the same nitrogen level, plants grown under full sunlight presented lower nitrate reductase activity, higher nitrate and sugars concentrations, and higher transpiration rates than plants kept at 50% su...
Se realizaron dos experimentos en el invernáculo para estudiar la influencia de la deficiencia de P ...
No presente trabalho, plantas de Coffea arabica submetidas à combinação de condições contrastantes d...
Considerando que o meio de cultura usado para a propagação de culturas in vitro tem uma alta concent...
Determination of nitrate reductase activity in vivo was standardized in coffee (Coffea arabica L.) l...
Apesar de a produção de mudas de café arábica ser feita tradicionalmente em viveiros sob sombra, alg...
Dois experimentos foram conduzidos separadamente e analisados como tal, a fim de investigarem-se os ...
O nitrogênio (N) é o elemento requerido em maior quantidade pelo cafeeiro, e, no entanto, sua eficiê...
Realized in greenhouse, the present research aimed to evaluate the effect of isolated and simultaneo...
The characterization of shade effects on the physiology of coffee is important to determine optimum...
Coffee is a crop with high economical importance to Brazil. It is cultivated on about 2,4 millions h...
The use of crop residues in the cultivation of the coffee can minimize nitrogen losses and promote i...
Nitrate reductase is the first enzyme in the pathway of nitrate reduction by plants, followed by glu...
The use of nitrogen fertilizers is an effective resource to increase the coffee yield, so that the i...
It is difficult to separate the effects of light reduction versus nutrient and water competition in ...
O objetivo deste trabalho foi estudar o efeito da disponibilidade de luz e nutrientes sobre o desenv...
Se realizaron dos experimentos en el invernáculo para estudiar la influencia de la deficiencia de P ...
No presente trabalho, plantas de Coffea arabica submetidas à combinação de condições contrastantes d...
Considerando que o meio de cultura usado para a propagação de culturas in vitro tem uma alta concent...
Determination of nitrate reductase activity in vivo was standardized in coffee (Coffea arabica L.) l...
Apesar de a produção de mudas de café arábica ser feita tradicionalmente em viveiros sob sombra, alg...
Dois experimentos foram conduzidos separadamente e analisados como tal, a fim de investigarem-se os ...
O nitrogênio (N) é o elemento requerido em maior quantidade pelo cafeeiro, e, no entanto, sua eficiê...
Realized in greenhouse, the present research aimed to evaluate the effect of isolated and simultaneo...
The characterization of shade effects on the physiology of coffee is important to determine optimum...
Coffee is a crop with high economical importance to Brazil. It is cultivated on about 2,4 millions h...
The use of crop residues in the cultivation of the coffee can minimize nitrogen losses and promote i...
Nitrate reductase is the first enzyme in the pathway of nitrate reduction by plants, followed by glu...
The use of nitrogen fertilizers is an effective resource to increase the coffee yield, so that the i...
It is difficult to separate the effects of light reduction versus nutrient and water competition in ...
O objetivo deste trabalho foi estudar o efeito da disponibilidade de luz e nutrientes sobre o desenv...
Se realizaron dos experimentos en el invernáculo para estudiar la influencia de la deficiencia de P ...
No presente trabalho, plantas de Coffea arabica submetidas à combinação de condições contrastantes d...
Considerando que o meio de cultura usado para a propagação de culturas in vitro tem uma alta concent...