Abstract—A global uncertainty and sensitivity analysis (UA/SA) of a state-of-the-art, food-web bioaccumulation model was carried out. We used an efficient screening analysis technique to identify the subset of the most relevant input factors among the whole set of 227 model parameters. A quantitative UA/SA was then applied to this subset to rank the relevance of the parameters and to partition the variance of the model output among them by means of a nonlinear regression of the outcomes of 1,000 Monte Carlo simulations. The concentrations of four representative persistent organic pollutants (POPs) in two representative species of the coastal marine food web of the Lagoon of Venice (Italy) were taken as model outputs. The screening analysis ...
This study proposes an example of the implementation of the global sensitivity analysis developed by...
Each sub-model has to be specified by a set of parameters, which are imperfectly known; it may also ...
In previous studies, the risk of toxicant accumulation in food chains was used to calculate quality ...
Abstract—A global uncertainty and sensitivity analysis (UA/SA) of a state-of-the-art, food-web bioac...
The study is focused on applying uncertainty and sensitivity analysis to support the application and...
Bioaccumulation models predict internal contaminant concentrations (ci) using ecological, chemical a...
The study is focused on applying uncertainty and sensitivity analysis to support the application and...
The study is focused on applying uncertainty and sensitivity analysis to support the application and...
Bioaccumulation models predict internal concentrations of hydrophobic chemicals by incorporating key...
Bioaccumulation models predict internal concentrations of hydrophobic chemicals by incorporating key...
Modelling bioaccumulation processes at the food web level is the main step to analyse the effects of...
Bioaccumulationmodelspredictinternalcontaminantconcentrations(ci) usingecological,chemical and physi...
Trophic magnification factors (TMFs) provide a method of assessing chemical biomagnification in food...
Ecological models are subject to considerable uncertainty, which needs to be addressed explicitly. T...
International audienceEcosystem models are currently one of the most powerful approaches used to pre...
This study proposes an example of the implementation of the global sensitivity analysis developed by...
Each sub-model has to be specified by a set of parameters, which are imperfectly known; it may also ...
In previous studies, the risk of toxicant accumulation in food chains was used to calculate quality ...
Abstract—A global uncertainty and sensitivity analysis (UA/SA) of a state-of-the-art, food-web bioac...
The study is focused on applying uncertainty and sensitivity analysis to support the application and...
Bioaccumulation models predict internal contaminant concentrations (ci) using ecological, chemical a...
The study is focused on applying uncertainty and sensitivity analysis to support the application and...
The study is focused on applying uncertainty and sensitivity analysis to support the application and...
Bioaccumulation models predict internal concentrations of hydrophobic chemicals by incorporating key...
Bioaccumulation models predict internal concentrations of hydrophobic chemicals by incorporating key...
Modelling bioaccumulation processes at the food web level is the main step to analyse the effects of...
Bioaccumulationmodelspredictinternalcontaminantconcentrations(ci) usingecological,chemical and physi...
Trophic magnification factors (TMFs) provide a method of assessing chemical biomagnification in food...
Ecological models are subject to considerable uncertainty, which needs to be addressed explicitly. T...
International audienceEcosystem models are currently one of the most powerful approaches used to pre...
This study proposes an example of the implementation of the global sensitivity analysis developed by...
Each sub-model has to be specified by a set of parameters, which are imperfectly known; it may also ...
In previous studies, the risk of toxicant accumulation in food chains was used to calculate quality ...