Feeding roughage to cattle can produce a high methane emission from fermentation process in the rumen which pollute the environment. The objective of this study was to investigate the ruminal fermentability modification through the utilization of feed supplement to reduce methane emission from cattle. In vitro study was conducted using ruminal fluid to assess the fermentation characteristics of the three experimental rations. The basal ration consisted of field grass, urea and molasses. Urea and molasses were given in the ratio 1:5 to fulfil the requirement of ruminal microbes. The other two experimental rations were obtained by adding soybean meal as protein feed supplement and ketepeng leaves-Cassia alata (defined as SBM-K) or leu...
An in vitro rumen batch culture study was completed to compare effects of common grasses, leguminous...
As global demand for high-quality food originating from animal production is expected to rise due to...
Decreasing enteric methane (CH4) emissions from ruminants without altering animal production is desi...
Enteric methane arising due to fermentation of feeds in the rumen contributes substantially to the g...
This study evaluated the effects of different dietary n-6/n-3 polyunsaturated fatty acid (PUFA) rati...
The rate of accumulation of methane in the atmosphere from enteric fermentation in cattle has an imp...
A series of studies were conducted to investigate possible mitigation strategies for ruminal methano...
Urgency to reduce anthropogenic sources of greenhouse gases (GHG) has substantially increased in rec...
Enteric fermentation process is of concern worldwide for its contribution to global warming. It is k...
The main objective of the present work was to study nutritive strategies for lessening the CH4 forma...
Dietary supplementation is a current technology utilised to improve productive performance as well a...
<p align="left">The population of ruminants in the world is increasing, since its products constitut...
Ruminant products form an important part of the human diet. The demand for ruminant products is exp...
The objective of this study was to evaluate the characteristics of ruminal fermentation and enteric ...
The primary target of this research was to explore the ability of promising propionibacteria strains...
An in vitro rumen batch culture study was completed to compare effects of common grasses, leguminous...
As global demand for high-quality food originating from animal production is expected to rise due to...
Decreasing enteric methane (CH4) emissions from ruminants without altering animal production is desi...
Enteric methane arising due to fermentation of feeds in the rumen contributes substantially to the g...
This study evaluated the effects of different dietary n-6/n-3 polyunsaturated fatty acid (PUFA) rati...
The rate of accumulation of methane in the atmosphere from enteric fermentation in cattle has an imp...
A series of studies were conducted to investigate possible mitigation strategies for ruminal methano...
Urgency to reduce anthropogenic sources of greenhouse gases (GHG) has substantially increased in rec...
Enteric fermentation process is of concern worldwide for its contribution to global warming. It is k...
The main objective of the present work was to study nutritive strategies for lessening the CH4 forma...
Dietary supplementation is a current technology utilised to improve productive performance as well a...
<p align="left">The population of ruminants in the world is increasing, since its products constitut...
Ruminant products form an important part of the human diet. The demand for ruminant products is exp...
The objective of this study was to evaluate the characteristics of ruminal fermentation and enteric ...
The primary target of this research was to explore the ability of promising propionibacteria strains...
An in vitro rumen batch culture study was completed to compare effects of common grasses, leguminous...
As global demand for high-quality food originating from animal production is expected to rise due to...
Decreasing enteric methane (CH4) emissions from ruminants without altering animal production is desi...