Horticultural crops is one of the products of agriculture which today tend to become the main export and constant demand along with the economic development of the community. But the condition was not always in the condition can be controlled. There are times when exporters are still difficult to fulfill the demand of importers. One possible cause is an imbalance between supply and demand in a supply chain system that occurs. Conditions that often become obstacles that need to be resolved in the supply chain system to Singapore vegetables and fruits. The condition also causes a decreased supply chain performance. One effort to improve performance in order to keep the supply chain in order to remain in the best condition is to conduct the in...
AbstractThe purpose of this study is to provide information on the conditions of horticultural produ...
A performance measurement model is a necessary tool for highland vegetables supply chain performance...
The purpose of this study was: (1) To identify supply chain structure of fresh fruit and vegetables ...
Horticultural commodities, in Indonesia, are one of the main clusters of export commodities. The dem...
Increasing in population, vegetable consumption levels and healthy lifestyle offer a big opportuniti...
The large number of types of products to be shipped will have an impact on handling activities that ...
AbstractThe tomato is one of the horticulture commodities of high economic-value in Indonesia. Howev...
Vegetable has contribution as fiber for human health. PT Sayuran Siap Saji as an agribusiness compa...
Penelitian ini dilaksanakan di Kelompok Tani Katata dengan tujuan untuk menganalisis sistem produksi...
The increasing need for soybeans in line with the growing population becomes the demand for soybean ...
The objectives of this study is to design a model of integrated supply chain management of potato ag...
Beef is the result of a cattle food products tend to increase demand in line with the economic devel...
Abstract. A good supply chain requires strong collaboration, coordination, andintegration within eac...
Recently, business of organic vegetables in YogyakartaYregion has been growing substantially. It is ...
Vegetables have distinctive properties that are easily damaged, so handling and delivery time will b...
AbstractThe purpose of this study is to provide information on the conditions of horticultural produ...
A performance measurement model is a necessary tool for highland vegetables supply chain performance...
The purpose of this study was: (1) To identify supply chain structure of fresh fruit and vegetables ...
Horticultural commodities, in Indonesia, are one of the main clusters of export commodities. The dem...
Increasing in population, vegetable consumption levels and healthy lifestyle offer a big opportuniti...
The large number of types of products to be shipped will have an impact on handling activities that ...
AbstractThe tomato is one of the horticulture commodities of high economic-value in Indonesia. Howev...
Vegetable has contribution as fiber for human health. PT Sayuran Siap Saji as an agribusiness compa...
Penelitian ini dilaksanakan di Kelompok Tani Katata dengan tujuan untuk menganalisis sistem produksi...
The increasing need for soybeans in line with the growing population becomes the demand for soybean ...
The objectives of this study is to design a model of integrated supply chain management of potato ag...
Beef is the result of a cattle food products tend to increase demand in line with the economic devel...
Abstract. A good supply chain requires strong collaboration, coordination, andintegration within eac...
Recently, business of organic vegetables in YogyakartaYregion has been growing substantially. It is ...
Vegetables have distinctive properties that are easily damaged, so handling and delivery time will b...
AbstractThe purpose of this study is to provide information on the conditions of horticultural produ...
A performance measurement model is a necessary tool for highland vegetables supply chain performance...
The purpose of this study was: (1) To identify supply chain structure of fresh fruit and vegetables ...