ABSTRACT: Nutrient requirement is important to the annual, especially to cope with the physiological demands. Tropical countries face many problems of feeding management associated with animal production. Protein,energy and minerals (calcium and phosphorous) arc found in the blood and milk which can be collected in a simple manner and used to detect the nutritional status of the animal, These blood and milk constituents could be reliable biochemical indicators associated with production states of animals. The objective of this research is to study the correlation betwoen dry matter intake with milk productionJevels of blood calcium, phosphorous, protein,and milk calcium, phosphorous and protein and also urinary allantoin. Twelve lactating ...
A study was carried out to estimate the balance of metabolizable protein (MP), metabolizable energy ...
The goal of the study was to reveal the dependence of nitrogen compound content in milk on feeding o...
The aim was to assess the level of nutrition of dairy cows with regard to the parameters of milk in ...
ABSTRACT: Nutrient requirement is important to the annual, especially to cope with the physiologica...
Our study, which investigates the factors affecting milk yield at metabolic and oxidative stress lev...
The question of the research: there are a lot of information about organic farming advantages, impor...
After analyzing the analyzed literature, we decided to determine the influence of the transition and...
Our study, which investigates the factors affecting milk yield at metabolic and oxidative stress lev...
The aim of the study was to evaluate the energy status of cows (n=132) based on the concentration of...
The objective of this study was to investigate through a nutritional and biochemical approach the va...
In the livestock production in arid and semiarid systems the rangelands are used for cow-calf operat...
This study aimed to investigate the correlation between body condition score (BCS), blood biochemica...
Background: The negative energetic balance of lactating cows that occurs during the few weeks postpa...
Knowing the values of the metabolic profile is important for prevention of so-called "production dis...
Despite high numbers of cattle, milk production in many tropical countries such as Ethiopia is very ...
A study was carried out to estimate the balance of metabolizable protein (MP), metabolizable energy ...
The goal of the study was to reveal the dependence of nitrogen compound content in milk on feeding o...
The aim was to assess the level of nutrition of dairy cows with regard to the parameters of milk in ...
ABSTRACT: Nutrient requirement is important to the annual, especially to cope with the physiologica...
Our study, which investigates the factors affecting milk yield at metabolic and oxidative stress lev...
The question of the research: there are a lot of information about organic farming advantages, impor...
After analyzing the analyzed literature, we decided to determine the influence of the transition and...
Our study, which investigates the factors affecting milk yield at metabolic and oxidative stress lev...
The aim of the study was to evaluate the energy status of cows (n=132) based on the concentration of...
The objective of this study was to investigate through a nutritional and biochemical approach the va...
In the livestock production in arid and semiarid systems the rangelands are used for cow-calf operat...
This study aimed to investigate the correlation between body condition score (BCS), blood biochemica...
Background: The negative energetic balance of lactating cows that occurs during the few weeks postpa...
Knowing the values of the metabolic profile is important for prevention of so-called "production dis...
Despite high numbers of cattle, milk production in many tropical countries such as Ethiopia is very ...
A study was carried out to estimate the balance of metabolizable protein (MP), metabolizable energy ...
The goal of the study was to reveal the dependence of nitrogen compound content in milk on feeding o...
The aim was to assess the level of nutrition of dairy cows with regard to the parameters of milk in ...