The antifungal activity from rice, oat and wheat crude proteic extracts on the development of Fusarium graminearum CQ244, Aspergillus flavus CCT 1217 and Rhizopus oryzae CCT 7560 was investigated intending to identify their potential as natural fungicides. The crude proteic extracts from cereals were prepared in ethanol and the antifungal properties were evaluated using the glucosamine, produced by the biomass as a response. F. graminearum was inhibited by wheat extracts, while that A. flavus was inhibited by oat extracts. R. oryzae was few inhibited. Proteic extracts in higher concentrations may be applied in field and/or storage, as natural antifungal
Crude extracts from the shoots of oat cv. Quoll were tested against four species of bacteria and eig...
The application of natural antifungal substances is motivated by the need for alternatives to existi...
In this chapter, informations on the recent advances regarding antifungal activity of natural produc...
Abstract The antifungal activity from rice, oat and wheat crude proteic extracts on the development ...
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-02-28T14:50:03Z No. of bitstreams: 1 ...
The application of natural antifungal substances is motivated by the need for alternatives to existi...
This work established a procedure for commercial fungal amylase usage as indicator of enzyme inhibit...
Certain plants contain products such as alkaloids, tannins, quinones, coumarines, phenolic compounds...
In the current study, we report for the first time that grain components of barley, rice, wheat and ...
This article 'Antifungal Effects of Plant Extracts on Drechslera oryzae in Rice' appeared in the Int...
Aqueous extracts of 46 plants belonging to 32 different families of the plant kingdom were screened ...
Diseases such as blast, brown spot and sheath blight considerably affect the health and productivity...
Aims: Plant diseases caused by pathogens are threatening crop yield. Agrochemicals are used extensiv...
The aim of the study was a laboratory evaluation of the antifungal effect of leaf extracts from yarr...
In vitro studies were carried out to test the antifungal activity of 5 plant extracts; Cinnamomum ze...
Crude extracts from the shoots of oat cv. Quoll were tested against four species of bacteria and eig...
The application of natural antifungal substances is motivated by the need for alternatives to existi...
In this chapter, informations on the recent advances regarding antifungal activity of natural produc...
Abstract The antifungal activity from rice, oat and wheat crude proteic extracts on the development ...
Submitted by Paula Gautério (paulaporto_g@hotmail.com) on 2014-02-28T14:50:03Z No. of bitstreams: 1 ...
The application of natural antifungal substances is motivated by the need for alternatives to existi...
This work established a procedure for commercial fungal amylase usage as indicator of enzyme inhibit...
Certain plants contain products such as alkaloids, tannins, quinones, coumarines, phenolic compounds...
In the current study, we report for the first time that grain components of barley, rice, wheat and ...
This article 'Antifungal Effects of Plant Extracts on Drechslera oryzae in Rice' appeared in the Int...
Aqueous extracts of 46 plants belonging to 32 different families of the plant kingdom were screened ...
Diseases such as blast, brown spot and sheath blight considerably affect the health and productivity...
Aims: Plant diseases caused by pathogens are threatening crop yield. Agrochemicals are used extensiv...
The aim of the study was a laboratory evaluation of the antifungal effect of leaf extracts from yarr...
In vitro studies were carried out to test the antifungal activity of 5 plant extracts; Cinnamomum ze...
Crude extracts from the shoots of oat cv. Quoll were tested against four species of bacteria and eig...
The application of natural antifungal substances is motivated by the need for alternatives to existi...
In this chapter, informations on the recent advances regarding antifungal activity of natural produc...