This work describes the preparation of new chelating materials derived from sugarcane bagasse for adsorption of heavy metal ions in aqueous solution. The first part of this report deals with the chemical modification of sugarcane bagasse with succinic anhydride. The carboxylic acid functions introduced into the material were used to anchor polyamines, which resulted in two yet unpublished modified sugarcane bagasse materials. The obtained materials were characterized by elemental analysis and infrared spectroscopy (IR). The second part of this reports features the comparative evaluation of the adsorption capacity of the modified sugarcane bagasse materials for Cu2+, Cd2+, and Pb2+ ions in aqueous single metal solution by classical titration...
Wastewater effluents from industrial processes often pose environmental as well as health risks to ...
This work investigated the utilization of grape bagasse as an alternative natural adsorbent to remov...
This study investigated the chemical modification method by citric acid and its enhancement effect o...
This work describes the preparation of new chelating material from mercerized sugarcane bagasse. The...
This work describes the preparation of new chelating materials derived from cellulose and sugarcane ...
This study describes the preparation of two new chelating materials, MMSCB 3 and 5, derived fromsucc...
Submitted by Karine Ribeiro (karinelg.ribeiro@gmail.com) on 2015-04-09T19:20:23Z No. of bitstreams:...
A new carboxylated-functionalized sugarcane bagasse (STA) was prepared through the esterification of...
.The Adsorption Kinetics for the simultaneous and selective removal ofCr(VI) and Cu(II) ions fromaqu...
.The Adsorption Kinetics for the simultaneous and selective removal ofCr(VI) and Cu(II) ions fromaqu...
.The Adsorption Kinetics for the simultaneous and selective removal ofCr(VI) and Cu(II) ions fromaqu...
© 2019 Tech Science Press. This paper evaluates the adsorption capacity of chemically sugarcane baga...
Submitted by Karine Ribeiro (karinelg.ribeiro@gmail.com) on 2015-04-09T19:07:55Z No. of bitstreams:...
In a previous work, chemically modified cellulose (EMC) and sugarcane bagasse (EMMB) were prepared f...
AbstractThis work introduces the feasibility of using sugar cane bagasse (SCB) – a sugar cane indust...
Wastewater effluents from industrial processes often pose environmental as well as health risks to ...
This work investigated the utilization of grape bagasse as an alternative natural adsorbent to remov...
This study investigated the chemical modification method by citric acid and its enhancement effect o...
This work describes the preparation of new chelating material from mercerized sugarcane bagasse. The...
This work describes the preparation of new chelating materials derived from cellulose and sugarcane ...
This study describes the preparation of two new chelating materials, MMSCB 3 and 5, derived fromsucc...
Submitted by Karine Ribeiro (karinelg.ribeiro@gmail.com) on 2015-04-09T19:20:23Z No. of bitstreams:...
A new carboxylated-functionalized sugarcane bagasse (STA) was prepared through the esterification of...
.The Adsorption Kinetics for the simultaneous and selective removal ofCr(VI) and Cu(II) ions fromaqu...
.The Adsorption Kinetics for the simultaneous and selective removal ofCr(VI) and Cu(II) ions fromaqu...
.The Adsorption Kinetics for the simultaneous and selective removal ofCr(VI) and Cu(II) ions fromaqu...
© 2019 Tech Science Press. This paper evaluates the adsorption capacity of chemically sugarcane baga...
Submitted by Karine Ribeiro (karinelg.ribeiro@gmail.com) on 2015-04-09T19:07:55Z No. of bitstreams:...
In a previous work, chemically modified cellulose (EMC) and sugarcane bagasse (EMMB) were prepared f...
AbstractThis work introduces the feasibility of using sugar cane bagasse (SCB) – a sugar cane indust...
Wastewater effluents from industrial processes often pose environmental as well as health risks to ...
This work investigated the utilization of grape bagasse as an alternative natural adsorbent to remov...
This study investigated the chemical modification method by citric acid and its enhancement effect o...