This experiment was conducted to study the effect of probiotic bacteria SKT-b Vibrio addition at different developmental stages on survival rates of tiger shrimp Penaeus monodon larva. Main activity of this experiment consisted of tiger shrimp rearing started from nauplius stage until Pl10 and addition of 106 CFU/ml SKT-b Vibrio probiotic bacteria at various developmental stages namely at early nauplius stage, early zoea zoea stage, early mysis stage, early postlarva (Pl) stage, every developmental stage changes, everyday, and control (without probiotic bacteria addition). Results showed that survival rates of shrimp larva ranged at 24,17%-35,83% with the higest value in the treatment of probiotic bacteria addition at every developmental s...
Penelitian bertujuan untuk mengetahui pengaruh rasio bakteri probiotik terhadap perubahan kualitas a...
The use of probiotics as an attempt to improve the cultivation environment and suppress the disease ...
Lactic acid bacteria are groups of bacteria that have been commonly used as probiotics with function...
This experiment was conducted to study the effect of probiotic bacteria SKT-b Vibrio addition at dif...
Probiotic bacteria has been widely used as biocontrol agents in tiger shrimp hatcheries. Vibrio SKT...
This experiment was conducted to study the effects of probiotic bacteria (Vibrio SKT-b) administrati...
ABSTRACTProbiotic bacteria SKT-b Vibrio that belong to heterotrophic bacteria have been tested can ...
ABSTRACT Application of probiotic bacteria is an alternative technology to increase shrimp productio...
Three probiotics named SKT-b, 1Ub, and Ua had inhibitory activity against the growth of Vibrio harve...
Bacterial disease attack occurs at the hatchery stage, which is considered to be the most serious th...
ABSTRACTThis study was carried out to obtain bacteria isolates from coral reef using co-culture meth...
Pathogenic Vibrio, especially luminous Vibrio harveyi, could cause mass mortality in tiger shrimp cu...
ABSTRAKProbiotik merupakan alternatif yang dapat digunakan untuk mencegah serangan penyakitvibriosis...
Tujuan penelitian ini adalah mengevaluasi bakteri kandidat probiotik Bacillus sp yang efektif mengha...
Probiotic was screened from 28 strains of normal bacterial flora isolated from rearing water in a Li...
Penelitian bertujuan untuk mengetahui pengaruh rasio bakteri probiotik terhadap perubahan kualitas a...
The use of probiotics as an attempt to improve the cultivation environment and suppress the disease ...
Lactic acid bacteria are groups of bacteria that have been commonly used as probiotics with function...
This experiment was conducted to study the effect of probiotic bacteria SKT-b Vibrio addition at dif...
Probiotic bacteria has been widely used as biocontrol agents in tiger shrimp hatcheries. Vibrio SKT...
This experiment was conducted to study the effects of probiotic bacteria (Vibrio SKT-b) administrati...
ABSTRACTProbiotic bacteria SKT-b Vibrio that belong to heterotrophic bacteria have been tested can ...
ABSTRACT Application of probiotic bacteria is an alternative technology to increase shrimp productio...
Three probiotics named SKT-b, 1Ub, and Ua had inhibitory activity against the growth of Vibrio harve...
Bacterial disease attack occurs at the hatchery stage, which is considered to be the most serious th...
ABSTRACTThis study was carried out to obtain bacteria isolates from coral reef using co-culture meth...
Pathogenic Vibrio, especially luminous Vibrio harveyi, could cause mass mortality in tiger shrimp cu...
ABSTRAKProbiotik merupakan alternatif yang dapat digunakan untuk mencegah serangan penyakitvibriosis...
Tujuan penelitian ini adalah mengevaluasi bakteri kandidat probiotik Bacillus sp yang efektif mengha...
Probiotic was screened from 28 strains of normal bacterial flora isolated from rearing water in a Li...
Penelitian bertujuan untuk mengetahui pengaruh rasio bakteri probiotik terhadap perubahan kualitas a...
The use of probiotics as an attempt to improve the cultivation environment and suppress the disease ...
Lactic acid bacteria are groups of bacteria that have been commonly used as probiotics with function...