Exopolysaccharides (EPS) are polysaccharides that are secreted by some strains of bacteria. E PS contribute in health improvement where it has prebiotic properties, immunostimulatory, anti- tumoral, and hypocholesterolemic effects. A number of Lactic Acid Bacteria (LAB) has ability t o synthesise Exopolysaccharides (EPS). This study aimed to determine the ability LAB (L. casei and L. plantarum B2) to produce EPS in different media (dates and mulberry juice). L. casei sh owed higher EPS production (3413.33 mg/L) than L. plantarum (3316.67 mg / L) were grown in medium dates juices. Based on the type of media, EPS production in dates juice medium higher t han mulberry juice as medium, and there are differences production of EPS by both types o...
Background and Objectives: Lontar (Borassus flabellifer L.) is widely grown in Indonesia and one of ...
修士学位論文大学院畜産学研究科畜産衛生学専攻Master Course of Animal and Food Hygiene修士(畜産衛生学)帯広畜産大学200
Lactic acid bacteria (LAB) are capable of synthesising metabolites known as exopolysaccharides (EPS)...
539-551Exopolysaccharides (EPS) produced by several bacteria including the probiotic lactic acid bac...
Exopolysaccharides (EPS) produced by several bacteria including the probiotic lactic acid acteria (L...
The physiology of Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus casei, extensively use...
Exopolysaccharides (EPS) are complex molecules produced by some microorganisms and used in foods as ...
Lactobacillus plantarum YO175 and OF101 isolates from Nigerian traditional fermented cereal gruel ‘o...
This thesis is an investigation into the production of exopolysaccharides (EPS) produced by strains ...
Lactic acid bacteria exhibit the most effective potential to divert significant amount of fermentabl...
Lactic acid bacteria (LAB) used in the food industry, mainly for the production of dairy products, ...
This study aims at producing exopolysaccharides (EPS) from a lactic acid bacterial strain. The soybe...
Exopolysaccharide (EPS) show remarkable properties in various food applications. In this review pape...
Exopolysaccharide (EPS) is one of the polysaccharides produced from microorganisms. This polysacchar...
The thesis mainly discussed the isolation and identification of a probiotic Lactobacillus plantarum,...
Background and Objectives: Lontar (Borassus flabellifer L.) is widely grown in Indonesia and one of ...
修士学位論文大学院畜産学研究科畜産衛生学専攻Master Course of Animal and Food Hygiene修士(畜産衛生学)帯広畜産大学200
Lactic acid bacteria (LAB) are capable of synthesising metabolites known as exopolysaccharides (EPS)...
539-551Exopolysaccharides (EPS) produced by several bacteria including the probiotic lactic acid bac...
Exopolysaccharides (EPS) produced by several bacteria including the probiotic lactic acid acteria (L...
The physiology of Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus casei, extensively use...
Exopolysaccharides (EPS) are complex molecules produced by some microorganisms and used in foods as ...
Lactobacillus plantarum YO175 and OF101 isolates from Nigerian traditional fermented cereal gruel ‘o...
This thesis is an investigation into the production of exopolysaccharides (EPS) produced by strains ...
Lactic acid bacteria exhibit the most effective potential to divert significant amount of fermentabl...
Lactic acid bacteria (LAB) used in the food industry, mainly for the production of dairy products, ...
This study aims at producing exopolysaccharides (EPS) from a lactic acid bacterial strain. The soybe...
Exopolysaccharide (EPS) show remarkable properties in various food applications. In this review pape...
Exopolysaccharide (EPS) is one of the polysaccharides produced from microorganisms. This polysacchar...
The thesis mainly discussed the isolation and identification of a probiotic Lactobacillus plantarum,...
Background and Objectives: Lontar (Borassus flabellifer L.) is widely grown in Indonesia and one of ...
修士学位論文大学院畜産学研究科畜産衛生学専攻Master Course of Animal and Food Hygiene修士(畜産衛生学)帯広畜産大学200
Lactic acid bacteria (LAB) are capable of synthesising metabolites known as exopolysaccharides (EPS)...