Agriculture is critical to the economies of developing countries. It is the basic source of food supply and a major contributor to economic development. But there is a cost. Today, agricultural water pollution undermines economic growth and threatens the environmental and physical health of millions of people around the world. The annual social and economic costs of agricultural water pollution could reach trillions of dollars. Yet the issue receives scant attention in global research and debate
Why is reducing water pollution from agriculture such a stubbornly slow process? Despite several pol...
As much as seventy times more water is needed to grow food than for domestic use. Severely waterscar...
Critical need exists to implement water conservation practices in agriculture and to control water p...
Agriculture is critical to the economies of developing countries. It is the basic source of food sup...
Current patterns of agricultural expansion and intensification are bringing unprecedented environmen...
Non-agricultural groups are increasingly challenging agriculture as a polluter of the environment. P...
The use of contaminated water, particularly wastewater, in agriculture is quite widespread and is po...
Why is reducing water pollution from agriculture such a stubbornly slow process? Despite several po...
Modern farm production practices, which use agricultural chemicals, benefit consumers through lower ...
Since the 1980s there has been growing public concern about water quality. Water pollutants are ofte...
A complex array of physical, economic, political and institutional barriers currently lie between th...
Regulation and control of agricultural water pollution is unique and difficult to accomplish. Water ...
Agricultural water pollution is one of the most challenging environmental problems of our times, one...
Wastewater use in agriculture is a growing practice worldwide. Drivers include increasing water stre...
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (C...
Why is reducing water pollution from agriculture such a stubbornly slow process? Despite several pol...
As much as seventy times more water is needed to grow food than for domestic use. Severely waterscar...
Critical need exists to implement water conservation practices in agriculture and to control water p...
Agriculture is critical to the economies of developing countries. It is the basic source of food sup...
Current patterns of agricultural expansion and intensification are bringing unprecedented environmen...
Non-agricultural groups are increasingly challenging agriculture as a polluter of the environment. P...
The use of contaminated water, particularly wastewater, in agriculture is quite widespread and is po...
Why is reducing water pollution from agriculture such a stubbornly slow process? Despite several po...
Modern farm production practices, which use agricultural chemicals, benefit consumers through lower ...
Since the 1980s there has been growing public concern about water quality. Water pollutants are ofte...
A complex array of physical, economic, political and institutional barriers currently lie between th...
Regulation and control of agricultural water pollution is unique and difficult to accomplish. Water ...
Agricultural water pollution is one of the most challenging environmental problems of our times, one...
Wastewater use in agriculture is a growing practice worldwide. Drivers include increasing water stre...
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (C...
Why is reducing water pollution from agriculture such a stubbornly slow process? Despite several pol...
As much as seventy times more water is needed to grow food than for domestic use. Severely waterscar...
Critical need exists to implement water conservation practices in agriculture and to control water p...