Procyanidins (PCs) are major components of the apple polyphenols (APs). We previously reported that treatment with PC extended the mean lifespan of Caenorhabditis elegans (Sunagawa et al., 2011). In order to estimate the neuroprotective effects of PC, we investigated the antiaggregative activity of PC on amyloid β-protein (Aβ) aggregation, which is a pathological hallmark of Alzheimer's disease. We herein report that PC significantly suppressed Aβ42 aggregation and dissociated Aβ42 aggregates in a dose-dependent manner, indicating that PC is a potent suppressor of Aβ aggregation. Furthermore, PC significantly inhibited Aβ42 neurotoxicity and stimulated proliferation in PC-12 cells. These results suggested that the PC and AP acted as neuropr...
Although studies have supported the beneficial effects of the ingredients of apple polyphenol extrac...
Epidemiological evidence that red wine consumption negatively correlates with risk of Alzheimer's di...
Effect of Total Apple Polyphenols Extract as Inhibitors of Amyloid Protein Aggregation By: Guarrasi...
Polyphenolic compounds derived mainly from plant products have demonstrated neuroprotective properti...
Many polyphenolic compounds derived from plant products have demonstrated neuroprotective properties...
Neurodegenerative diseases such as Alzheimer's disease are characterized by the progressive, irrever...
The number of people worldwide suffering from Alzheimer’s disease (AD) and type 2 diabetes (T2D) is ...
Alzheimer’s disease (AD) is a progressive neurodegenerative disease, which is characterized by extra...
Alzheimer’s disease (AD) affects over 40 million people worldwide: a number that is expected to grow...
Alzheimer’s disease is associated with amyloid-β plaques eliciting neuronal oxidative stress. Many n...
In this study, we investigated the interaction between apple polyphenols (AP; mainly consisting of p...
Alzheimer's and Parkinson's diseases are the most common neurodegenerative diseases. They are charac...
Amyloid-β, one of the hallmarks of Alzheimer’s disease (AD), is toxic to neurons and can ...
While polyphenolic compounds have many health benefits, the potential development of polyphenols for...
Current Alzheimer’s disease (AD) research has largely focused on one of the primary hallmarks of AD ...
Although studies have supported the beneficial effects of the ingredients of apple polyphenol extrac...
Epidemiological evidence that red wine consumption negatively correlates with risk of Alzheimer's di...
Effect of Total Apple Polyphenols Extract as Inhibitors of Amyloid Protein Aggregation By: Guarrasi...
Polyphenolic compounds derived mainly from plant products have demonstrated neuroprotective properti...
Many polyphenolic compounds derived from plant products have demonstrated neuroprotective properties...
Neurodegenerative diseases such as Alzheimer's disease are characterized by the progressive, irrever...
The number of people worldwide suffering from Alzheimer’s disease (AD) and type 2 diabetes (T2D) is ...
Alzheimer’s disease (AD) is a progressive neurodegenerative disease, which is characterized by extra...
Alzheimer’s disease (AD) affects over 40 million people worldwide: a number that is expected to grow...
Alzheimer’s disease is associated with amyloid-β plaques eliciting neuronal oxidative stress. Many n...
In this study, we investigated the interaction between apple polyphenols (AP; mainly consisting of p...
Alzheimer's and Parkinson's diseases are the most common neurodegenerative diseases. They are charac...
Amyloid-β, one of the hallmarks of Alzheimer’s disease (AD), is toxic to neurons and can ...
While polyphenolic compounds have many health benefits, the potential development of polyphenols for...
Current Alzheimer’s disease (AD) research has largely focused on one of the primary hallmarks of AD ...
Although studies have supported the beneficial effects of the ingredients of apple polyphenol extrac...
Epidemiological evidence that red wine consumption negatively correlates with risk of Alzheimer's di...
Effect of Total Apple Polyphenols Extract as Inhibitors of Amyloid Protein Aggregation By: Guarrasi...