Anthracnose, caused by the fungus Colletotrichum lindemuthianum (Sacc. & Magnus) Briosi & Cavara, is one of the most destructive diseases of dry bean (Phaseolus vulgaris L.) in the world. Between 2005 and 2015, commercial fields of dry beans in Manitoba and Ontario were surveyed to determine the frequency of occurrence of races of the anthracnose fungus. Throughout the study, race 73 was most prevalent in Manitoba and Ontario. However, three anthracnose races not previously reported in Canada also were identified. These three new races and four previously identified anthracnose races were used to screen 52 dry bean cultivars, as well as a mung bean and azuki bean cultivar from Ontario, for their seedling reactions to determine their pattern...
Common bean (Phaseolus vulgaris L.) is considered one of the world’s most important legumes, and ant...
<div><p>Common bean (<i>Phaseolus vulgaris</i> L.) is one of the most important grain legume crops i...
Common bean (Phaseolous vulgaris L.) is the most important food legume consumed as source of protein...
Anthracnose, caused by the fungus Colletotrichum lindemuthianum (Sacc. & Magnus) Briosi & Cavara, is...
<div><p>ABSTRACT Anthracnose is an important disease caused by the Colletotrichum lindemuthianum (Sa...
The correct identification of the anthracnose resistance systems present in the common bean cultivar...
Abstract- Phaseolus vulgaris is an economically important crop. The most important disease which ham...
Anthracnose, caused by the fungus Colletotrichum lindemuthianum (Sacc. and Magnus) Briosi and Cavara...
Anthracnose, caused by the fungal pathogen Colletotrichum lindemuthianum (Sacc. & Magnus) Lams.-Scri...
NYS IPM Type: Vegetables IPM Fact SheetBean anthracnose, caused by the fungus Colletotrichum lindemu...
Anthracnose, rust and angular leaf spot caused by Colletotrichum lindemuthianum, Uromyces appendicul...
Diseases and insect pests are major causes of low yields of common bean (Phaseolus vulgaris L.) in L...
Anthracnose caused by the fungus Colletotrichum lindemuthianum is one of the main diseases affecting...
The objectives of this study were to evaluate the possibility of selecting anthracnose resistant com...
Anthracnose, caused by Colletotrichum lindemuthianum, is one of the most serious diseases of common...
Common bean (Phaseolus vulgaris L.) is considered one of the world’s most important legumes, and ant...
<div><p>Common bean (<i>Phaseolus vulgaris</i> L.) is one of the most important grain legume crops i...
Common bean (Phaseolous vulgaris L.) is the most important food legume consumed as source of protein...
Anthracnose, caused by the fungus Colletotrichum lindemuthianum (Sacc. & Magnus) Briosi & Cavara, is...
<div><p>ABSTRACT Anthracnose is an important disease caused by the Colletotrichum lindemuthianum (Sa...
The correct identification of the anthracnose resistance systems present in the common bean cultivar...
Abstract- Phaseolus vulgaris is an economically important crop. The most important disease which ham...
Anthracnose, caused by the fungus Colletotrichum lindemuthianum (Sacc. and Magnus) Briosi and Cavara...
Anthracnose, caused by the fungal pathogen Colletotrichum lindemuthianum (Sacc. & Magnus) Lams.-Scri...
NYS IPM Type: Vegetables IPM Fact SheetBean anthracnose, caused by the fungus Colletotrichum lindemu...
Anthracnose, rust and angular leaf spot caused by Colletotrichum lindemuthianum, Uromyces appendicul...
Diseases and insect pests are major causes of low yields of common bean (Phaseolus vulgaris L.) in L...
Anthracnose caused by the fungus Colletotrichum lindemuthianum is one of the main diseases affecting...
The objectives of this study were to evaluate the possibility of selecting anthracnose resistant com...
Anthracnose, caused by Colletotrichum lindemuthianum, is one of the most serious diseases of common...
Common bean (Phaseolus vulgaris L.) is considered one of the world’s most important legumes, and ant...
<div><p>Common bean (<i>Phaseolus vulgaris</i> L.) is one of the most important grain legume crops i...
Common bean (Phaseolous vulgaris L.) is the most important food legume consumed as source of protein...