Salmonella enterica serovar Heidelberg causes foodborne infections and is a major threat to the food chain and public health. In this study, we aimed to develop a rapid molecular typing approach to identify S. enterica serovar Heidelberg. Using comparative genomics, four serovar-specific gene fragments were identified, and a real-time polymerase chain reaction (PCR) combined with propidium monoazide (PMA) pretreatment method was developed for simultaneous detection of viable Salmonella sp. (invA) and S. Heidelberg(SeHA C3258). The assay showed 100% specificity for all strains tested. The assay was able to effectively distinguish viable or dead cell using PMA . The detection limit was 2.4 CFU/mL following a 6-h incubation in enrichment LB me...
[Background] Infection with Salmonella enterica is a major public health concern in developed countr...
Combination of pretreatment with propidium monoazide by competitive polymerase chain reaction (cPCR)...
The classical microbiological method for detection of Salmonella spp. requires more than five days f...
Salmonella enterica serovar Heidelberg causes foodborne infections and is a major threat to the food...
Salmonella enterica serovars Paratyphi C is highly adapted to humans and can cause a typhoid-like di...
The aim of this study was to compare a polymerase chain reaction (PCR) method combined with selectiv...
The epidemiological follow-up of food-borne pathogens, including Salmonella spp., is important to fa...
Humans are mostly contaminated by Salmonella through the consumption of pork- and poultry-derived fo...
A PCR procedure has been developed for routine analysis of viable Salmonella spp. in feed samples. T...
Animal feed is a recognised source of Salmonella enterica for farm livestock and may also indirectly...
It has been developed a method for quantitative detection of Salmonella enterica in poultry meat bas...
The present study is aimed to investigate Salmonella species in food of animal origin collected from...
This thesis deals with the methodological advances of diagnostic PCR including reliability of PCR an...
1. Salmonella is one of the most important pathogens in public health and it is usually associated w...
The aim of this study was to develop a rapid PCR-based detection method to confirm presumptive isola...
[Background] Infection with Salmonella enterica is a major public health concern in developed countr...
Combination of pretreatment with propidium monoazide by competitive polymerase chain reaction (cPCR)...
The classical microbiological method for detection of Salmonella spp. requires more than five days f...
Salmonella enterica serovar Heidelberg causes foodborne infections and is a major threat to the food...
Salmonella enterica serovars Paratyphi C is highly adapted to humans and can cause a typhoid-like di...
The aim of this study was to compare a polymerase chain reaction (PCR) method combined with selectiv...
The epidemiological follow-up of food-borne pathogens, including Salmonella spp., is important to fa...
Humans are mostly contaminated by Salmonella through the consumption of pork- and poultry-derived fo...
A PCR procedure has been developed for routine analysis of viable Salmonella spp. in feed samples. T...
Animal feed is a recognised source of Salmonella enterica for farm livestock and may also indirectly...
It has been developed a method for quantitative detection of Salmonella enterica in poultry meat bas...
The present study is aimed to investigate Salmonella species in food of animal origin collected from...
This thesis deals with the methodological advances of diagnostic PCR including reliability of PCR an...
1. Salmonella is one of the most important pathogens in public health and it is usually associated w...
The aim of this study was to develop a rapid PCR-based detection method to confirm presumptive isola...
[Background] Infection with Salmonella enterica is a major public health concern in developed countr...
Combination of pretreatment with propidium monoazide by competitive polymerase chain reaction (cPCR)...
The classical microbiological method for detection of Salmonella spp. requires more than five days f...