We investigated the potency of Citrus aurantifolia (Lime fruit), against pathogens, in the different forms in which this fruit plant is used locally (juice of the fruit, burnt rind of the fruit commonly known as "epa-ijebu" in the Yoruba dialect) and the oil obtained from steam distillation of the fruit. The antimicrobial activity of "epa-ijebu" in different solvents was also compared. The solvents include palm-wine (a local alcoholic drink tapped from palm trees), Seaman's Schnapps 40% alcoholic drink, water, ethanol and fermented water from 3 days soaked milled maize known as "ekan-ogi" or "omidun" in the Yoruba dialect. Antimicrobial activity was carried out by the agar well diffusion. The clinical isolates used included Anaerobic...
This study aimed to see the inhibitory activity of Citrus Juices against methicillin resistant Staph...
Kaffir lime (Citrus hystrix D. C.) is a citrus plant that is generally used as a flavor enhancer in...
Foodborne diseases are the world's main problem in a society nowadays; many phytochemicals are of gr...
We investigated the potency of Citrus aurantifolia (Lime fruit), against pathogens, in the differe...
We investigated the potency of Citrus aurantifolia (Lime fruit), against pathogens, in the different...
In this study, the sensitivity and resistance of six types of bacterial isolates, Escherichia coli, ...
Environment hygiene is important for preventing infection and promoting a healthier environment in w...
The demand for bioactive component from natural resources has been increased worldwide for pharmaceu...
Oils from the fruit peels of Citrus sinensis (Orange), Citrus limetta (Lime) and Citrus limon (Lemon...
The antagonistic activity of the essential oils (EOs) extracted by hydrodistillation from the fruit ...
Ethyl acetate extracts and hydrodistillated-essential oils from peels of Citrus spp. were investigat...
Aim: The present study is aimed to isolate the essential oil of Citrus limettioides and analyze its ...
The objective of this study is to develop a new and effective antibacterial agent against food patho...
Abstract Aim: The present study is aimed to isolate the essential oil of Citrus limettioides and ana...
The Citrus spp. is the member of family Rutaceae, widely distributed in the tropical and subtropical...
This study aimed to see the inhibitory activity of Citrus Juices against methicillin resistant Staph...
Kaffir lime (Citrus hystrix D. C.) is a citrus plant that is generally used as a flavor enhancer in...
Foodborne diseases are the world's main problem in a society nowadays; many phytochemicals are of gr...
We investigated the potency of Citrus aurantifolia (Lime fruit), against pathogens, in the differe...
We investigated the potency of Citrus aurantifolia (Lime fruit), against pathogens, in the different...
In this study, the sensitivity and resistance of six types of bacterial isolates, Escherichia coli, ...
Environment hygiene is important for preventing infection and promoting a healthier environment in w...
The demand for bioactive component from natural resources has been increased worldwide for pharmaceu...
Oils from the fruit peels of Citrus sinensis (Orange), Citrus limetta (Lime) and Citrus limon (Lemon...
The antagonistic activity of the essential oils (EOs) extracted by hydrodistillation from the fruit ...
Ethyl acetate extracts and hydrodistillated-essential oils from peels of Citrus spp. were investigat...
Aim: The present study is aimed to isolate the essential oil of Citrus limettioides and analyze its ...
The objective of this study is to develop a new and effective antibacterial agent against food patho...
Abstract Aim: The present study is aimed to isolate the essential oil of Citrus limettioides and ana...
The Citrus spp. is the member of family Rutaceae, widely distributed in the tropical and subtropical...
This study aimed to see the inhibitory activity of Citrus Juices against methicillin resistant Staph...
Kaffir lime (Citrus hystrix D. C.) is a citrus plant that is generally used as a flavor enhancer in...
Foodborne diseases are the world's main problem in a society nowadays; many phytochemicals are of gr...