Objective: The present study aimed to identify the prevalence and the factors associated with the risk of malnutrition in elderly women. Methods: The study deals with a cross-sectional design, with a sample of 222 women in the age group from 60 to 96 years of age. An interview was carried out containing socio-demographic variables, clinical conditions, and behavioral aspects. The statistical analysis was accomplished via calculation of the respective prevalence ratios (PR) in the Poisson regression, p<0.05. Results: A prevalence of 33.8% (n=75) of women, considered with a malnutrition risk or undernourished, which started from the hierarchical multivariate analysis, was identified. A significant association with the age group ranging from 7...
ABSTRACT Objective: to determine the factors related to the risk of malnutrition in a non-instituti...
Conocer la alimentación del adulto mayor es de vital importancia con el fin de disminuir la prevalen...
The health status of the elderly is important, so knowing their nutritional status allows us to iden...
Objective: The present study aimed to identify the prevalence and the factors associated with the ri...
Objective: to determine the factors related to the risk of malnutrition in a non-institutionalized p...
Introducción: La detección precoz del riesgo de desnutrición es un factor clave para actuar de forma...
Introduction: Malnutrition is a common health problem in older adults; it is related to aging as wit...
[EN] Objectives: To determine factors related to nutritional riskin autonomous non-institutionalized...
The numerous consequences caused by malnutrition in hospitalized patients can worsen their quality o...
Background and objetives: Population aging has emerged as a major demographic trend worldwide. The o...
Objective: Examine the relationships between quality of life, nutrition and frailty in non-instituti...
To analyze the nutritional status (NS) of patients older than 65 years and establish their relations...
OBJETIVO: Analisar a prevalência de obesidade em mulheres idosas e sua associação com variáveis sóci...
Introduction: Overweight and obesity are recognized mortality risk factors in the general population...
Objective: to determine the strength of association between depressive manifestations and nutritiona...
ABSTRACT Objective: to determine the factors related to the risk of malnutrition in a non-instituti...
Conocer la alimentación del adulto mayor es de vital importancia con el fin de disminuir la prevalen...
The health status of the elderly is important, so knowing their nutritional status allows us to iden...
Objective: The present study aimed to identify the prevalence and the factors associated with the ri...
Objective: to determine the factors related to the risk of malnutrition in a non-institutionalized p...
Introducción: La detección precoz del riesgo de desnutrición es un factor clave para actuar de forma...
Introduction: Malnutrition is a common health problem in older adults; it is related to aging as wit...
[EN] Objectives: To determine factors related to nutritional riskin autonomous non-institutionalized...
The numerous consequences caused by malnutrition in hospitalized patients can worsen their quality o...
Background and objetives: Population aging has emerged as a major demographic trend worldwide. The o...
Objective: Examine the relationships between quality of life, nutrition and frailty in non-instituti...
To analyze the nutritional status (NS) of patients older than 65 years and establish their relations...
OBJETIVO: Analisar a prevalência de obesidade em mulheres idosas e sua associação com variáveis sóci...
Introduction: Overweight and obesity are recognized mortality risk factors in the general population...
Objective: to determine the strength of association between depressive manifestations and nutritiona...
ABSTRACT Objective: to determine the factors related to the risk of malnutrition in a non-instituti...
Conocer la alimentación del adulto mayor es de vital importancia con el fin de disminuir la prevalen...
The health status of the elderly is important, so knowing their nutritional status allows us to iden...