The extrusion cooking of cereals and cereal-based mixtures was modelled and examined by combining the graphical and numerical methods in the analysis of the response surface models. The study included the diversified application of extrusion cooking, such as the processing of intermediate model food systems, as well as the study of the extrusion of carrot pulp in the mixture with wheat flour. The screw wear was modelled regarding new and worn screw elements as a qualitative variable. Correspondingly, the behaviour of wheat, rye, barley and oat flour in the extrusion cooking was modelled with both the cereal type and the screw configuration as qualitative variables. In parallel to graphical presentation, numerical methods were introduced to ...
Response surface methodology was used to investigate the optimum operation conditions of a single sc...
Okara-maize flour blends were extruded in a co-rotating twin-screw extruder in order to assess their...
Abstract Extrusion of foods was a process in which material entering and flows downs in the screw un...
The extrusion cooking of cereals and cereal-based mixtures was modelled and examined by combining th...
Response surface equations modelling the cooking extrusion of wheat flour have been studied using ca...
A numerical investigation on the extrusion cooking process for cereals in a co-rotating twin-screw e...
Extrusion cooking of cereals is a complex process, regarding a wide range of food products (snack-fo...
A 1D global twin-screw extrusion model, implemented in numerical software, Ludovic®, was applied to ...
AbstractIn recent times, extrusion cooking is being used to develop nutrient-dense products with an ...
A new phenomenological modelling framework is proposed to correlate the extrudate expansion and extr...
New product development using extrusion cooking, low cost raw materials to meet consumer preference ...
grantor: University of TorontoThis project is part of a long-range research program to dev...
International audienceThe processing of cereals and other crops by extrusion involves various phenom...
In spite of the versatility, soberness and safety of extrusion process, and of the industrial import...
The study was designed to optimize extrusion processing conditions for production of instant grain a...
Response surface methodology was used to investigate the optimum operation conditions of a single sc...
Okara-maize flour blends were extruded in a co-rotating twin-screw extruder in order to assess their...
Abstract Extrusion of foods was a process in which material entering and flows downs in the screw un...
The extrusion cooking of cereals and cereal-based mixtures was modelled and examined by combining th...
Response surface equations modelling the cooking extrusion of wheat flour have been studied using ca...
A numerical investigation on the extrusion cooking process for cereals in a co-rotating twin-screw e...
Extrusion cooking of cereals is a complex process, regarding a wide range of food products (snack-fo...
A 1D global twin-screw extrusion model, implemented in numerical software, Ludovic®, was applied to ...
AbstractIn recent times, extrusion cooking is being used to develop nutrient-dense products with an ...
A new phenomenological modelling framework is proposed to correlate the extrudate expansion and extr...
New product development using extrusion cooking, low cost raw materials to meet consumer preference ...
grantor: University of TorontoThis project is part of a long-range research program to dev...
International audienceThe processing of cereals and other crops by extrusion involves various phenom...
In spite of the versatility, soberness and safety of extrusion process, and of the industrial import...
The study was designed to optimize extrusion processing conditions for production of instant grain a...
Response surface methodology was used to investigate the optimum operation conditions of a single sc...
Okara-maize flour blends were extruded in a co-rotating twin-screw extruder in order to assess their...
Abstract Extrusion of foods was a process in which material entering and flows downs in the screw un...