This circular presents the results of a study of cabinet space requirements for kitchens using factory-made cabinets. The study was part of a cooperative investigation, the over-all objective of which was "to determine acceptable planning standards for kitchen and laundry facilities located on the same floor level of the small, or moderate-cost, house.
Proposed Kitchen cabinets [showing plans and interior elevations, with measurements] / submitted by ...
Extension Circular 60-1141: is about kitchen planning. It includes work centers, sink center, rang...
The two-fold purpose of this study was, first, to determine present arrangements, space allowances, ...
The purpose of this circular is to provide standards for designing and judging plans for moderate-co...
The overall purpose of the kitchen storage analysis study was to determine the storage requirements ...
This circular is based on a study of storage requirements for various kinds of household articles wh...
8 pages; includes drawings and plans. This archival publication may not reflect current scientific k...
The built environment can become more sustainable by gradually replacing building components with ci...
8 pages; includes drawings and plans. This archival publication may not reflect current scientific k...
Patent for a kitchen cabinet that is uniquely constructed and compactly stores condiments and food a...
Gives a detailed, illustrated discussion of fundamental kitchen design principles and considerations...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Kitchen design is evaluated using counter space, counter location and counter height as the criteria...
This study aims to study the feasibility of venturing into the manufacturing and selling of a kitche...
The built environment can be made more circular by gradually replacing building components with more...
Proposed Kitchen cabinets [showing plans and interior elevations, with measurements] / submitted by ...
Extension Circular 60-1141: is about kitchen planning. It includes work centers, sink center, rang...
The two-fold purpose of this study was, first, to determine present arrangements, space allowances, ...
The purpose of this circular is to provide standards for designing and judging plans for moderate-co...
The overall purpose of the kitchen storage analysis study was to determine the storage requirements ...
This circular is based on a study of storage requirements for various kinds of household articles wh...
8 pages; includes drawings and plans. This archival publication may not reflect current scientific k...
The built environment can become more sustainable by gradually replacing building components with ci...
8 pages; includes drawings and plans. This archival publication may not reflect current scientific k...
Patent for a kitchen cabinet that is uniquely constructed and compactly stores condiments and food a...
Gives a detailed, illustrated discussion of fundamental kitchen design principles and considerations...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Kitchen design is evaluated using counter space, counter location and counter height as the criteria...
This study aims to study the feasibility of venturing into the manufacturing and selling of a kitche...
The built environment can be made more circular by gradually replacing building components with more...
Proposed Kitchen cabinets [showing plans and interior elevations, with measurements] / submitted by ...
Extension Circular 60-1141: is about kitchen planning. It includes work centers, sink center, rang...
The two-fold purpose of this study was, first, to determine present arrangements, space allowances, ...