Add to ORKGThesis (M.S.)--University of Illinois, 1917.Typescript.Includes bibliographical references (leaves 35-36)
Looking at globular proteins with the eyes of a colloid scientist has a long tradition, in fact a si...
Some protein gels are products of the dairy industry and some are used as pH-sensitive gels for the ...
Many theories have been advanced in explaining the cause of the clumping and precipitation of bacter...
Thesis (M.S.)--University of Illinois, 1917.Typescript.Includes bibliographical references (leaves 3...
Graduation date: 1934There are two distinct methods which are used to study\ud the volume changes wh...
Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Chemical Engineering, 1991.Includes...
Thesis: B.S., Massachusetts Institute of Technology, Department of Chemistry, 1903Includes bibliogra...
Jacques Loeb. The colloidal behavior of proteins Reprinted from J. Gen. Physiol., 1921, 3 (4): 5...
The denaturation of proteins is an irreversible change of their coIIoidal properties by the followin...
Thesis (B.S.) in Chemical Engineering--University of Illinois at Urbana-Champaign, 1992.Includes bib...
Jacques Loeb. Proteins and the theory of colloidal behavior Series: International chemical series Bo...
Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1916.Includes bibliographical references...
Thesis (B.S.)--University of Illinois at Urbana-Champaign, 2000.Includes bibliographical reference (...
Thesis (B.S.)--University of Illinois, 1918.Typescript.Includes bibliographical references
Thesis (M.A.)--University of Illinois, 1912.Typescript.Includes bibliographical references (leaves 1...
Looking at globular proteins with the eyes of a colloid scientist has a long tradition, in fact a si...
Some protein gels are products of the dairy industry and some are used as pH-sensitive gels for the ...
Many theories have been advanced in explaining the cause of the clumping and precipitation of bacter...
Thesis (M.S.)--University of Illinois, 1917.Typescript.Includes bibliographical references (leaves 3...
Graduation date: 1934There are two distinct methods which are used to study\ud the volume changes wh...
Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Chemical Engineering, 1991.Includes...
Thesis: B.S., Massachusetts Institute of Technology, Department of Chemistry, 1903Includes bibliogra...
Jacques Loeb. The colloidal behavior of proteins Reprinted from J. Gen. Physiol., 1921, 3 (4): 5...
The denaturation of proteins is an irreversible change of their coIIoidal properties by the followin...
Thesis (B.S.) in Chemical Engineering--University of Illinois at Urbana-Champaign, 1992.Includes bib...
Jacques Loeb. Proteins and the theory of colloidal behavior Series: International chemical series Bo...
Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1916.Includes bibliographical references...
Thesis (B.S.)--University of Illinois at Urbana-Champaign, 2000.Includes bibliographical reference (...
Thesis (B.S.)--University of Illinois, 1918.Typescript.Includes bibliographical references
Thesis (M.A.)--University of Illinois, 1912.Typescript.Includes bibliographical references (leaves 1...
Looking at globular proteins with the eyes of a colloid scientist has a long tradition, in fact a si...
Some protein gels are products of the dairy industry and some are used as pH-sensitive gels for the ...
Many theories have been advanced in explaining the cause of the clumping and precipitation of bacter...